PIZZA HUT 4270
940 CASSAT AVE, Jacksonville FL 32205 · 904-693-9883
Last inspected Aug 21, 2026 · 4 visits since July 2023
JUL 23
JUL 24
JUL 25
AUG 26
— STEADY
4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insects in kitchen area
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Aug 21, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Carbon dioxide/helium tanks not adequately secured. C02 tank used to hold storage room door open.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage room.
Plumbing system in disrepair. Hand sink not operational near walk in freezer.
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls in storage room.
Jul 23, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Handwash sink not accessible for employee use at all times. Blue bucket stored in hand wash sink near triple sink.
Carbon dioxide/helium tanks not adequately secured. Co2 tank used to prop back storage door open.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling in storage room.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Monster drink stored on prep table, employee moved drink.
Floor soiled/has accumulation of debris. Walk in cooler floor is soiled with debris. Floor soiled Under dish machine and under freezer in back storage room.
Floor tiles missing and/or in disrepair. Cracked floor tiles under fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled on cooler doors on cooks line. Exterior on flip top cooler and double door cooler is soiled on sides of unit.
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls in storage room.
Wall soiled with accumulated grease, food debris, and/or dust. Food debris on wall near pizza make table.
Jul 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insects in kitchen area
Handwash sink not accessible for employee use at all times. Cases of oil stored on floor in front of hand wash sink, employee properly stored containers of oil
Carbon dioxide/helium tanks not adequately secured. Used to prop door open
No handwashing sign provided at a hand sink used by food employees. Near triple sink
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket is soiled with black debris Exterior of cooler in back storage area is soiled with a mold like substance Dusty fan covers in the walk in cooler
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Back storage area
Wall soiled with accumulated grease, food debris, and/or dust. Near pizza oven
Jul 10, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof provided at inspection, emailed manager employee reporting form during inspection
Carbon dioxide/helium tanks not adequately secured. Red co2 tank not secured located in back storage room
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on green rolling cart Dust on hood filters Walk in cooler gaskets soiled with black debris
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. Walls in storage room where condiments, oil, pizza boxes, utensils and beverages are stored
Wet mop not stored in a manner to allow the mop to dry. Mop stored in soiled mop bucket water when not in use
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.