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PIZZA HUT

18930 US HWY 441, Mount Dora FL 32757 · 352 735 4200

Last inspected Jul 13, 2026 · 6 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS4501542
Grade history
JAN 24
AUG 24
FEB 25
JUL 25
JUL 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Jul 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
What the inspector wrote — 6 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in the kitchen
Basic/36-34-5/Repeat Violation
Floor soiled/has accumulation of debris. Floor by fryer soiled. Floor in dish washing area soiled. Floor in walk in cooler soiled. Floor in back room area and chemical area soiled.
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gaskets at pizza make station Reach in cooler gaskets to the right of cook line. Upright reach in freezer gaskets by managers desk Fan guards in walk in cooler soiled.
Basic/23-03-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler interior at pizza make station Reach in cooler interior to the right of cook line. Upright reach in freezer interior by managers desk
Basic/22-16-4/Repeat Violation
Show the remaining 2 findings ▾
Standing water in bottom of reach-in-cooler. In Reach in cooler at pizza make station
Basic/29-49-6
Wall soiled with accumulated grease, food debris, and/or dust. Wall by pizza oven soiled Wall by hand washing sink across from three compartment sink. Wall at three compartment sink soiled.
Basic/36-27-5/Repeat Violation
The state's own report →
Jul 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Spoon on clean dish rack soikef
Intermediate/22-02-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in back kitchen area soiked
Basic/36-34-5
Floor not cleaned when the least amount of food is exposed. Floor by cook line soiled Floor by three compartment sink and back kitchen area.
Basic/36-01-4
Hole in or other damage to wall. Holes in wall by three compartment sink.
Basic/36-24-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan guard souked
Basic/23-03-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. Walk in cooler shelves soiled
Basic/22-16-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. Wall by pizza oven soiled
Basic/36-27-5/Repeat Violation
Feb 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Buildup of food debris/soil residue on equipment door handles. - P1 proofer
Basic/23-24-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - ceiling vents
Basic/36-34-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - exterior of P1 proofer - hood filters
Basic/23-03-4
Reach-in freezer interior/shelves have accumulation of soil residues. - traulsen French fry freezer
Basic/22-16-4
Wall soiled with accumulated grease, food debris, and/or dust. - wall behind 3 compartment sink
Basic/36-27-5
Aug 21, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. -
High priority/29-42-4/Repeat Violation
Accumulation of debris inside warewashing machine.
Basic/16-03-4
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Repeat Violation
Accumulation of lime scale on the inside of the dishmachine.
Basic/16-23-4/Repeat Violation
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - vents in back area.
Basic/36-34-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - walk-in door gasket - drains in dish area -speed racks
Basic/23-03-4
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
No paper towels or mechanical hand drying device provided at handwash sink. - hand sink across employee board.
Intermediate/31B-02-4/Corrected On-Site
Accumulation of debris inside warewashing machine.
Basic/16-03-4
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -fryer hood fliters -Exterior of pizza oven
Basic/23-03-4/Repeat Violation
Reach-in cooler interior/shelves have accumulation of soil residues. - p1 dough cooler
Basic/22-16-4
Soiled floor under 3 compartment sink
Basic/36-10-4
Aug 18, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Buildup of food debris/soil residue on equipment door handles. - Walk-in cooler
Basic/23-24-4
Floor area(s) covered with standing water. -Dish area
Basic/36-22-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Hood filters over fryers - exterior of pizza oven.
Basic/23-03-4
Wall not smooth, nonabsorbent and easily cleanable in food preparation, food storage, warewashing areas or bathroom. - wall behind 3 compartment sink has black substance.
Basic/36-30-4
Wall soiled with accumulated grease, food debris, and/or dust. -wall behind pizza oven
Basic/36-27-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.