PIZZA HUT 4600
2527 SE HWY 70, Arcadia FL 34266 · 863-993-1193
Last inspected Jul 27, 2026 · 5 visits since September 2023
SEP 23
NOV 23
DEC 24
SEP 25
JUL 26
— STEADY
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout via email.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Jul 27, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at hand washing sink towards back of kitchen, operator replaced.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed copy to operator, was printed and signed by end of inspection.
Missing drain plug at dumpster.
No copy of latest inspection report available.
Show the remaining 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed shelf's in walk in cooler soiled.
Sep 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate5 Basic
Show 7 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no test kit for the dish machine.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at the hand wash sink in back of kitchen.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee with no beard guard on.
Equipment and utensils not properly air-dried - wet nesting. Observed pans on the shelf with water in between them and not air drying properly.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on the walk in freezer door.
Missing drain plug at dumpster.
Open dumpster lid.
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
Show 6 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed the operator did not have the employees agreement forms, operator printed and signed.
Drain cover(s) missing. Observed two drain covers missing underneath there three compartment sink.
Employee with no hair restraint while engaging in food preparation. Observed when I walked in the operator was not wearing a hair restraint, she put one on.
Food stored on floor. Observed two boxes of chicken on the floor in the walk in freezer, operator put on the shelves.
Missing drain plug at dumpster.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters in hood system soiled at the fryer in the kitchen.
Nov 20, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Employee with ineffective hair restraint while engaging in food preparation. Observed employee making pizza with long strand of bangs loose flowing past shoulder area.
Employee with no beard guard/restraint while engaging in food preparation. Observed employee portioning foods with no beard guard.
Missing drain plug at dumpster.
Old food stuck to clean dishware/utensils. Manager put back through dishwash.
Old labels stuck to food containers after cleaning. Manager put back through dishwash.
Wet mop not stored in a manner to allow the mop to dry. Manager hung mop.
Sep 1, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided handout via email.
Accumulation of lime scale on the inside of the dishmachine.
Equipment and utensils not properly air-dried - wet nesting. Observed pans nested at drying rack with water inside pans. Manager I stacked pans providing air circulation.
Exterior door has a gap at the threshold that opens to the outside.
Old food stuck to clean dishware/utensils. Observed pan with old food residue at dish drying rack. Manager sent back through dishwasher.
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Found at 150ppm corrected to 200ppm.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.