PIZZA HUT 4664
902 W BUSCH BLVD STE 110, Tampa FL 33612 · 813-931-8300
Last inspected Jul 22, 2025 · 4 visits since September 2023
4 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup procedure.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on floor inside walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets inside soda cooler are torn and soiled.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Toxic substance/chemical improperly stored. Cleaning chemical stored over single use pizza boxes. Operator moved to approved location at time of inspection.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with education packet containing cleanup procedure.
Handwash sink not accessible for employee use at all times. Hand wash sink blocked by rolling cart, operator moved at time of inspection.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Back dishwashing area hand sink.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table, operator moved to approved location at time of inspection.
No Heimlich maneuver/choking sign posted. Provided operator with education packet containing choking poster.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on soda reach in cooler soiled.
Working containers of food removed from original container not identified by common name. Oil on counter not labeled. Operator labeled at time of inspection.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents in kitchen area by hand washing sink have dust buildup.
Wet mop not stored in a manner to allow the mop to dry. Wet mop sitting in mop sink.
Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer bucket tested 0ppm of quaternary ammonium. Owner refilled sanitizer bucket with fresh quaternary ammonium 200ppm.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.