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PIZZA HUT #4686

28670 SR 54, Wesley Chapel FL 33543 · 813-803-8690

Last inspected Apr 17, 2026 · 3 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6113589
Grade history
OCT 23
APR 25
APR 26
— STEADY

3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Observed large pizza pans, breadstick pans and small round pans on dish storage rack across from 3 compartment sink and to the left of walk in cooler with old food debris built up.
Intermediate/22-02-4
Equipment and utensils not properly air-dried - wet nesting. Observed on gray pizza rounds and clear container bins on dish storage rack next to and across from 3 compartment sink.
Basic/24-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed green shelving unit to the left of walk in cooler with build up of grease.
Basic/23-03-4
Apr 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust soiled vents in the prepping area.
Basic/36-34-5
Equipment and utensils not properly air-dried - wet nesting. Observed wet stacked containers on the dish drying rack.
Basic/24-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food soiled shelves in the walk in cooler.
Basic/23-03-4
Oct 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Accumulation of debris on exterior of warewashing machine. Observed old food debris on the exterior of dish machine
Basic/16-21-4
Food not stored at least 6 inches off of the floor. Observed frying shorting stored on floor on cookline Corrected -observed employee place on shelf
Basic/08B-47-4/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. Observed missing at hand sink in dish area Corrected -observed manager print and post sign
Basic/31B-04-4/Corrected On-Site
Single-service articles improperly stored. Observed pizza boxes stored on floor in dry storage area
Basic/25-05-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.