PIZZA HUT
2024 S FEDERAL HWY, Stuart FL 34994 · 772-220-1188
Last inspected Sep 18, 2025 · 3 visits since October 2023
3 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed metal pizza trays soiled with old food debris
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles and vents soiled through out establishment
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at hand wash sink in back kitchen near dish pit. Observed ladder blocking sign that is for hand washing instructions.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In main kitchen: ceiling tiles soiled with grease.
No handwashing sign provided at a hand sink used by food employees. At dish pit area: observed hand wash sink with no hand washing sign.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At front counter: observed dust on storage shelf.
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Show 8 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided form
No paper towels or mechanical hand drying device provided at handwash sink. Hand sink at ware wash area
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles at cook line and by fryers has dust build up
Floor soiled/has accumulation of debris. Grease build up on floor under fryers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rolling rack inside proofing box has grease and debris build up
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler at cook line Shelves in walk in cooler has a debris build up
Walk-in cooler/freezer shelves with rust that has pitted the surface. Rusted shelves and shelves have debris build up
Wall soiled with accumulated grease, food debris, and/or dust. Wall at ware wash area has a black debris build up Wall at cook line has a dust build up Wall to left of fryers has a grease build up
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.