PIZZA HUT
3908 TOWN CENTER BLVD, Orlando FL 32837 · 407 240 2400
Last inspected Jul 22, 2026 · 4 visits since February 2024
4 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Bent between fryer station and wing station
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on bottom of pizza oven Hood filters over fryers
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Old labels stuck to food containers after cleaning. Container at dry dish storage. Operator placed container at dish wash area
Sanitizing solution for wiping cloths not free of food debris and visible soil. Black debris in sanitizer bucket by prep area. Operator changed sanitizer solution
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Cove molding at floor/wall juncture broken/missing. At pizza oven near walk-in cooler.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Handle of scoop touching seasoning at prep station. Operator corrected.
Light not functioning. At hood. 2 lights burned out.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Two ceiling lights missing shield. At pizza prep station.
Standing water in floor drain/floor drain draining very slowly. Observed standing water in handwashing sink by office, slow draining.
Wall soiled with accumulated grease, food debris, and/or dust. At triple sink and behind dish machine.
Working containers of food removed from original container not identified by common name. Seasoning in container on shelf under prep station not labeled. Operator labeled.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Accumulation of debris inside warewashing machine.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents dusty
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -dish machine racks soiled.
Unclean building components, attachments or fixtures. Walk in cooler fan covers are dusty
Walk-in cooler interior/shelves have accumulation of soil residues.
Wall soiled with accumulated grease, food debris, and/or dust. By dishwasher/3 compartment sink area
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.