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PIZZA HUT

6728 FOREST HILL BLVD, Greenacres FL 33413

Last inspected Apr 13, 2026 · 5 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6021170
Grade history
DEC 23
AUG 24
JUN 25
APR 26
▼ IMPROVING

4 inspections, climbing. The current grade is the best on record.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Intermediate/11-27-4/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Apr 13, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles soiled with accumulated food debris, grease, dust, or mold-like substance. Advised Operator to clean.
Basic/36-34-5
Reach-in cooler shelves with rust that has pitted the surface. Advised Operator to repair/replace.
Basic/14-33-4
Jun 17, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with employee cell phone stored on top of plastic portioning bags used for cooked chicken wings, discussed with operator who removed cell phone.
Intermediate/22-02-4/Corrected On-Site
Stored food not covered. In reach in freezer container of French fries uncovered, discussed with operator who covered fries.
Basic/08B-12-5/Corrected On-Site/Repeat Violation
Aug 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles dusty
Basic/36-34-5
Floor soiled/has accumulation of debris. Walk in cooler under shelves
Basic/36-73-4
Stored food not covered. French fries reach in freezer
Basic/08B-12-5
Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves unclean walk in cooler
Basic/14-17-4
Wall soiled with accumulated grease, food debris, and/or dust. Dust accumulation on walls above dish machine
Basic/36-27-5
Feb 13, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 12, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.

1 High priority5 Intermediate2 Basic
Show 8 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Missing on one side of the splitter at mop sink.
High priority/29-34-4/Warning
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed one
Intermediate/11-27-4/Warning
Food-contact surface soiled with food debris, mold-like substance or slime. Interior of pizza pans crusted with black carbon like substance.
Intermediate/22-02-4/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For dishwasher chlorine and three compartment sink and washcloth quat
Intermediate/16-37-1/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Equipment and utensils not properly air-dried - wet nesting. Pizza pans.
Basic/24-08-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Proofread door and hand sink push handles.
Basic/23-03-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.