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PIZZA HUT

865 HWY 559 STE 106, Auburndale FL 33823 · 321-939-2924

Last inspected Dec 1, 2025 · 3 visits since October 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS6308839
Grade history
OCT 23
FEB 25
DEC 25
— STEADY

3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2025
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Dec 1, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed for chlorine.
Intermediate/16-37-1
Accumulation of debris on exterior of warewashing machine. Observed on top area of unit.
Basic/16-21-4
Wall soiled with accumulated grease, food debris, and/or dust. Observed on exterior of walk in cooler.
Basic/36-27-5
Feb 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Expired 02/01/2025
High priority/50-17-3
Floor soiled/has accumulation of debris. Observed behind equipment.
Basic/36-73-4
Oct 30, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Accumulation of debris on exterior of warewashing machine. Observed on top area.
Basic/16-21-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets with food debris in pizza flip top unit.
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed in pizza flip top unit.
Basic/22-16-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.