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PIZZA HUT

5252 W STATE RD 46, Sanford FL 32771 · 321 249 7000

Last inspected Jul 21, 2026 · 7 visits since September 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS6905032
Grade history
OCT 24
MAR 25
AUG 25
JAN 26
JUL 26
— STEADY

5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found -1 live, small flying insect near back door over trash can
High priority/35A-02-7
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Jul 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
What the inspector wrote — 8 findings
Accumulation of debris inside warewashing machine.
Basic/16-03-4/Repeat Violation
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4/Repeat Violation
Floor area(s) covered with standing water. -bathroom floor tiles to left of the toilet
Basic/36-22-4
Floor tiles missing and/or in disrepair. -back door threshold
Basic/36-17-5/Repeat Violation
Show the remaining 4 findings ▾
Ice buildup in walk-in freezer. -operator states repair technician has ordered parts
Basic/14-69-4/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler green shelves
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink
Basic/36-27-5/Repeat Violation
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
The state's own report →
Jan 6, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Accumulation of debris inside warewashing machine.
Basic/16-03-4
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Equipment and utensils not properly air-dried - wet nesting. -plastic containers on dish drying rack, operator separated
Basic/24-08-4/Corrected On-Site
Floor soiled/has accumulation of debris. -floor behind fryer
Basic/36-73-4/Repeat Violation
Floor tiles missing and/or in disrepair. -back door threshold
Basic/36-17-5/Repeat Violation
Hole in or other damage to wall. -wall above mop sink
Basic/36-24-5
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler door handle -walk-in cooler green shelves
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of black, mold-like substance
Basic/36-27-5/Repeat Violation
Aug 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate10 Basic
Show 11 findings ▾
Live, small flying insects found -1 live, small flying insect near back door over trash can
High priority/35A-02-7
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -employee unisex bathroom: door closing device installed incorrectly, pushes door open instead of pulling door shut
Basic/32-04-4/Repeat Violation
Ceiling/ceiling tile shows damage or is in disrepair. -water leaking from ceiling tiles over front counter area above bathroom wall
Basic/36-32-5
Floor area(s) covered with standing water. -front counter area next to bathroom wall
Basic/36-22-4
Floor soiled/has accumulation of debris. -floor underneath dishwasher
Basic/36-73-4/Repeat Violation
Floor tiles missing and/or in disrepair. -broken tile at rear door threshold
Basic/36-17-5
Ice buildup in walk-in freezer.
Basic/14-69-4/Repeat Violation
Light shield damaged/in disrepair. -light shield broken over dish drying rack
Basic/38-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -buildup of food debris/soil residue on equipment door handles on pizza make table -walk-in cooler: green shelves have a significant accumulation of food debris
Basic/23-03-4/Repeat Violation
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. -multiple tools and a soiled cleaning brush stored on top of dishwasher, operator removed
Basic/42-03-5/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has an accumulation of has an accumulation of black, mold-like substance
Basic/36-27-5/Repeat Violation
Mar 11, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 9 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate8 Basic
Show 9 findings ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink in unisex employee bathroom water only 72F -handwash sink near office water only 68F
Intermediate/27-16-4
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -unisex employee bathroom
Basic/32-04-4
Ceiling vents soiled with a light accumulation of black, mold-like substance.
Basic/36-34-5
Floor soiled/has accumulation of debris. -floor underneath triple sink/dishwasher
Basic/36-73-4
Floor tiles missing and/or in disrepair. -broken floor tile at threshold of back door
Basic/36-17-5
Ice buildup on walk-in freezer equipment.
Basic/14-69-4/Repeat Violation
No Heimlich maneuver/choking sign posted. -provided Choking First Aid Procedures poster and operator posted
Basic/51-13-4/Corrected On-Site/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in freezer door is soiled -walk-in cooler shelves have a significant accumulation of debris
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. -walls around mop sink have an accumulation of black, mold-like substance -wall above triple sink has an accumulation of black, mold-like substance
Basic/36-27-5/Repeat Violation
Oct 3, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -Provided Clean-up of Vomiting and Diarrheal Events poster
Intermediate/11-27-4/Corrected On-Site
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
Ice buildup in walk-in freezer.
Basic/14-69-4
No Heimlich maneuver/choking sign posted. -Provided Choking First Aid Procedures poster
Basic/51-13-4/Corrective Action Taken
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler shelves doiled -green wire rack stored inside proofer has an accumulation of grease and food debris -dish racks soiled
Basic/23-03-4/Repeat Violation
Single-service articles improperly stored. -open pouch of pizza boxes stored on the floor, operator discarded
Basic/25-05-4/Corrected On-Site
Wall soiled with accumulated grease, food debris, and/or dust. -walls in dishwashing area have an accumulation of black, mold-like substance -wall behind hand wash sink next to office area soiled under silicone sealant -wall above handwash sink next dishwasher has an accumulation of black, mold-like substance
Basic/36-27-5/Repeat Violation
Feb 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent and tiles soiled in proofer area -ceiling vent over reach in cooler soiled
Basic/36-34-5/Repeat Violation
Light shield damaged/in disrepair. -in proofer area -above dish storage rack
Basic/38-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler door gaskets soiled reach in cooler gaskets soiled -walk in cooler shelves soiled -dish storage shelving in dish area soiled
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. -exterior door and walls of walk in soiled -wall surrounding speaker over 3 compartment sink soiled -wall above 3 compartment sink soiled
Basic/36-27-5/Repeat Violation
Sep 22, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Buildup of food debris/soil residue on equipment door handles. -proof box handle soiled on inside
Basic/23-24-4
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vents throughout kitchen soiled, also some tiles
Basic/36-34-5
Floor soiled/has accumulation of debris. -grease buildup under and around fryer, area around proof box
Basic/36-73-4/Repeat Violation
No Heimlich maneuver/choking sign posted.
Basic/51-13-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk in cooler shelves are soiled -dry storage shelves near dishwasher are soiled
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated grease, food debris, and/or dust. -wall behind dish machine and 3compartment sink soiled. Extends to wire shelving holding cleaning supplies, and walls of walk in
Basic/36-27-5/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.