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PIZZA HUT

842 S MAIN ST, Wildwood FL 34785 · 352 748 4439

Last inspected Sep 30, 2025 · 3 visits since August 2023

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS7000532
Grade history
AUG 23
FEB 25
SEP 25
— STEADY

3 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed digital copy to operator
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Nonfood-contact surface soiled with grease, food debris. Walk in cooler shelves
Basic/23-03-4/Repeat Violation
Wall soiled with accumulated mold like substance in 3 compartment sink area.
Basic/36-27-5
Feb 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed digital copy to operator
Intermediate/11-27-4
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hand wash sink by front counter 76F after running approximately 2 minutes
Intermediate/27-16-4
Nonfood-contact surface soiled. Walk in cooler shelves
Basic/23-03-4
Aug 8, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with dust. Exterior area of the deep fryer
Basic/23-03-4/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.