PIZZA HUT #710741
28640 S DIXIE HWY, Homestead FL 33033 · 305.247.6100
Last inspected Jul 14, 2026 · 4 visits since August 2023
4 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $360
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 1--2016042140 | Aug 4, 2016 | Sep 29, 2016 | $360 |
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Certified food manager unable to answer basic Food Code questions pertaining to safe operation of establishment. Operator was unable to answer foodborne illnesses. Discussed with operator.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drink inside reach in freezer at pizza assembly area, operator removed during inspection.
Standing water in bottom of reach-in-cooler. Observed on reach in cooler at pizza assembly area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Accumulation of debris inside warewashing machine.
Equipment and utensils not properly air-dried - wet nesting. Observed on plastic clean containers above 3 compartment sink.
Floor not cleaned when the least amount of food is exposed. Observed under fryers.
Floor soiled/has accumulation of debris. Observed under equipment throughout kitchen and preparation area.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test strips available.
Accumulation of debris inside warewashing machine.
Buildup of food debris/soil residue on equipment door handles. Observed in cooler in front of prep cooler.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed above cut table.
Floor soiled/has accumulation of debris. Observed under fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed food accumulated on green carts at proofer.
Old labels stuck to food containers after cleaning. Observed in clean plastic container in shelves next to dishwasher machine.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal water in freezer in front make table.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.