PIZZA HUT #710743
12733 SW 42 ST, Miami FL 33175 · (305)430-1200
Last inspected Aug 11, 2025 · 4 visits since August 2023
3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Equipment and utensils not properly air-dried - wet nesting. Observed food metal pans and plastic pizza pans not properly air dried and wet nesting.
Floor not cleaned when the least amount of food is exposed. Observed the floor in between the prep table and freezer unit, in the back area soiled with grease and food.
Garbage on the ground and/or pad around dumpster.
Missing drain plug at dumpster.
Show the remaining 4 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the gasket of the Walk in freezer door soiled. Observed gaskets of the freezer units located across 3 compartment sink soiled.
Observed back exterior door has a gap at the threshold that opens to the outside.
Observed grease on the ground pad around grease receptacle.
Working containers of food removed from original container not identified by common name. Observed a pump container located on a prep table with no label.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed no vacuum breaker at mop sink. Coached operator on vacuum fitting and application.
Employee with long fingernails working with exposed food, single-service items or clean equipment and utensils. Observed employee not wearing gloves with long painted nails while engaged in food preparation.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed containers being stored on bottom shelf not inverted in dish area. Operator inverted containers.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing watch engaged in food preparation.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at back door.
No Heimlich maneuver/choking sign posted. Observed no choking poster on site. Provided choking poster via email to operator.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on prep table.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handle in contact with cheese.
Reach-in cooler interior/shelves have accumulation of soil residues. RIF in front of the dishwasher machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.