PIZZA HUT
1403 N WOODLAND BLVD, Deland FL 32720 · 386 734 0516
Last inspected Apr 8, 2026 · 10 visits since September 2023
FEB 24
AUG 24
FEB 25
SEP 25
APR 26
— STEADY
5 inspections within 27 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
10 visits, newest first
Apr 8, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Floor soiled/has accumulation of debris, by fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - sides of fryers soiled with grease and grime, - side of low boy cold holding unit, next to fryer. - shelving next to pizza oven, soiled with grime,
Pizza station ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Walk-in cooler shelves with rust that has pitted the surface.
Sep 3, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Walk-in cooler shelves with rust that has pitted the surface.
Feb 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese 47F in double door kitchen reach in cooler. Less than 4 hours.
Floor soiled/has accumulation of debris, under fryers,
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust Sides of fryers and side of low freezer next to fryers soiled with food debris and grease.
Walk-in cooler shelves with rust that has pitted the surface, and food debris.
Wall soiled with accumulated grease, food debris, and/or dust,under dish machine.
Oct 25, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -Walk in cooler shelving soiled with food debris.
Accumulation of debris on exterior of warewashing machine.
Front counter ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Wash ware wall soiled with accumulated grease, food debris, and/or dust.
Aug 26, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
1 High priority4 Intermediate3 Basic
Show 8 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Pizza 127F/15 minutes, operator instructed to reheat.
Food-contact surface soiled with food debris, mold-like substance or slime. -Walk in cooler shelving soiled with food debris.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Green salad at front counter low boy unit k nit date marked.
Records/documents for required employee training do not contain all of the required information.
Accumulation of debris on exterior of warewashing machine.
Front counter ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Wash ware wall soiled with accumulated grease, food debris, and/or dust.
Feb 27, 2024Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
-Wall by fryer soiled with accumulated grease, food debris, and/or dust. Washware wall soiled with grime.
Bathroom, front counter and washware area, ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Floor soiled/has accumulation of debris, by fryer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -soiled with grime, dish machine racks. -Lowboy unit by fryer, soiled with grease. -sides of fryer soiled with grease. -front counter, salad station low boy unit, gasket soiled with food debris. -walk in cooler shelf soiled with food debris.
Feb 20, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 5 recorded.
0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Wall by fryer soiled with accumulated grease, food debris, and/or dust. Washware wall soiled with grime.
Bathroom, front counter and washware area, ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Floor soiled/has accumulation of debris, by fryer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -soiled with grime, dish machine racks. -Lowboy unit by fryer, soiled with grease. -sides of fryer soiled with grease. -front counter, salad station low boy unit, gasket soiled with food debris. -walk in cooler shelf soiled with food debris.
Oct 6, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Walk-in cooler shelves with rust that has pitted the surface.
Sep 29, 2023Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket on lowboy unit by fryers soiled with grime. -dish machine racks soiled with grime.
Walk-in cooler shelves with rust that has pitted the surface.
Wash ware wall soiled with accumulated grease, food debris, and/or dust.
Sep 22, 2023Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 12 recorded, 3 high priority.
3 High priority2 Intermediate7 Basic
Show 12 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee handled in wash ware area soiled dishes and then handled clean dishes without washing hands in between. Educated operator.
Server handled soiled dishes or utensils and then picked up plated food, served food, or prepared a beverage without washing hands.
Vacuum breaker missing at hose bibb or on fitting/splitter added to outsidevhose bibb.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Accumulation of debris on exterior of warewashing machine.
Floor soiled/has accumulation of debris, by fryers.
Kitchen Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gasket on lowboy unit by fryers soiled with grime. -dish machine racks soiled with grime.
Walk-in cooler shelves with rust that has pitted the surface.
Wash ware wall soiled with accumulated grease, food debris, and/or dust.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.