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PIZZA HUT DELIVERY #012381

7221 N PINE ISLAND RD, Tamarac FL 33321 · 954.724.8700

Last inspected Jul 16, 2026 · 5 visits since January 2024

Licence typeRestaurant
Risk levelRisk Level 1
LicenceNOS1617144
Grade history
JAN 24
SEP 24
AUG 25
JUL 26
▲ GETTING WORSE

4 inspections trending down, 18 points off where it started.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham and beef cold held in flip top cooler at 44F. Per operator, both items transfer to unit less than 1 hour before the inspection. Operator transfer both items to reach in freezer for quick chill.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jul 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate0 Basic
What the inspector wrote — 3 findings
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ham and beef cold held in flip top cooler at 44F. Per operator, both items transfer to unit less than 1 hour before the inspection. Operator transfer both items to reach in freezer for quick chill.
High priority/03A-02-5/Corrective Action Taken
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed additional vacuum breaker needed at mop sink where splitter added.
High priority/29-42-4
Handwash sink not accessible for employee use at all times. Observed hand wash sink at front line block with rolling food cart. Operator relocate cart.
Intermediate/31A-09-4/Corrected On-Site
Oct 7, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 13, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Employee washed hands with no soap. Operator washed hands with no soap before donning gloves
High priority/12A-20-4/Warning
Manager or person in charge lacking proof of food manager certification. Operator unable to locate food manager certificate
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to locate food handler cards
Intermediate/53B-01-5/Warning
Accumulation of debris inside warewashing machine. Observed a trail of food debris on the inside of the sliding doors on dish washer
Basic/16-03-4/Warning
Accumulation of debris on exterior of warewashing machine. Accumulation of food debris on exterior of dish washer.
Basic/16-21-4/Warning
No conspicuously located ambient air temperature thermometer in holding unit. No Ambient thermometer in reach in cooler above reach in freezer by wing station
Basic/05-09-4/Warning
Sep 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Case of plastic bottled drinks on floor in back kitchen area.
Basic/08B-38-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.