PIZZA HUT DELIVERY #710737
15065 S DIXIE HWY, Miami FL 33176 · (305)598-0034
Last inspected Jun 16, 2026 · 4 visits since February 2024
4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added no vacuum breaker.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Observed clean containers stacked on each other still wet on shelf above triple sink.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed cup stored inside container of shredded cheese with handle in contact with cheese at pizza prep reach in cooler.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. By the office desk: an avocado and purse stored on a shelf above cases of ranch dip and garlic sauce
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. By the pizza station: sanitizer bucket stored by a case of pizza sauce.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Accumulation of debris on exterior of warewashing machine.
Buildup of food debris/soil residue on equipment door handles. Observed reach in freezer handles soiled, located near three compartment sink. Employee cleaned it.
Reach-in freezer interior have accumulation of soil residues, located near three compartment sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.