PIZZA JOES
35583 US HWY 19 N, Palm Harbor FL 34684
Last inspected Jun 26, 2024 · 2 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza Sauce 45F stored over ice, operator replenished ice.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza Sauce 45F stored over ice, operator replenished ice.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Show the remaining 2 findings ▾
Food stored on floor. Containers of tomato sauce stored on the floor of walk in cooler. Fryer oil stored on floor. Discussed the need to store all food a minimum of 6" off the floor
Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container not labeled with common name
Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.
Show 6 findings ▾
Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pizza Sauce 45F stored over ice, operator replenished ice.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Food stored on floor. Containers of tomato sauce stored on the floor of walk in cooler. Fryer oil stored on floor. Discussed the need to store all food a minimum of 6" off the floor
Working containers of food removed from original container not identified by common name. Squeeze bottles containing food removed from its original container not labeled with common name
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.