PIZZA NOSTRA
842 W FLAGLER ST, Miami FL 33130
Last inspected Jan 22, 2025 · 2 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10-01-2024.
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired on 10-01-2024.
Expired quaternary chemical test kit on 2020 provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Observed Fernando Rivada certificate expired 07-31-2024.
Food stored on floor. Observed oil container on floor front counter.
Referred for a formal case, which can lead to a fine. 8 violations recorded, 1 high priority.
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Verified ownership is still FRF Enterprises LLC.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator during inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed slicer blade soiled. Observed cutting board soiled. Observed interior of reach in cooler soiled.
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
No handwashing sign provided at a hand sink used by food employees.
Wall soiled with accumulated grease, food debris, and/or dust.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.