PIZZA SCENE
6725 MAIN ST, Miami Lakes FL 33014 · 305.558.3212
Last inspected Feb 27, 2026 · 13 visits since September 2023
5 inspections, one direction. The current grade is the worst on record.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Operator increased seating area from 9 to 29.
Awarded on the inspection record alone. What they mean →
Inspection history
13 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (53F - Cold Holding); cooked pasta (53F - Cold Holding) for less than 4 hours as per operator, inside reach in cooler located across the oven at the front line.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees name Miguel Blanco with 3 years of being hired.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Cove molding at floor/wall juncture broken/missing. By the exit door.
Show the remaining 3 findings ▾
Employee with no beard guard/restraint while engaging in food preparation. Observed employee preparing pizza with no beard guard.
Food stored on floor. Observed bag of flour on dry storage floor.
Reach-in cooler interior/shelves have accumulation of soil residues. In reach in cooler across the oven.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. For pizza by slicers and garlic oil. Emailed form to operator.
Spray bottle containing toxic substance not labeled. Observed degreaser spray bottle with no label.
Wall soiled with accumulated grease, food debris, and/or dust. By the mop sink.
Nothing was found. The inspector recorded no violations at all.
Recorded at 13920 SW 139 CT, Miami — this licence has since moved.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw animal food stored over or with unwashed produce. Observed raw ground beef over raw onions on walk in cooler, operator properly stored it.
Current Hotel and Restaurant license not displayed.
Nothing was found. The inspector recorded no violations at all.
Recorded at 13920 SW 139 CT, Miami — this licence has since moved.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee name Henry with more than 2 months of hired.
Current Hotel and Restaurant license not displayed.
Wet mop not stored in a manner to allow the mop to dry.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 13920 SW 139 CT, Miami — this licence has since moved.
Show 1 finding ▾
Unclean building components, attachments or fixtures. Observed fan covers in the rear walk in cooler soiled.with dust.
A return visit. The problems from the previous inspection had been dealt with.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on the ceiling located above the preparation table located on the back area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 13920 SW 139 CT, Miami — this licence has since moved.
Show 1 finding ▾
Floor tiles missing and/or in disrepair. Observed floor tiles missing from the side entrance door across to the entrance of the unisex bathroom.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment attached another location space and designated as a dining area. Observed attached a storage room with a 2 reach in freezer, located in the back area.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Establishment attached another location space and designated as a dining area. Observed attached a storage room with a 2 reach in freezer, located in the back area.
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. Operator increased seating area from 9 to 29.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.