PIZZA XPRESS
2970 NW 75 AVE, Miami FL 33122 · 786-486-0712
Last inspected Apr 29, 2026 · 4 visits since February 2024
3 inspections trending down, 14 points off where it started.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed plastic container inside hand sink. Operator removed the item.
Manager or person in charge lacking proof of food manager certification. Observed for Melissa.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed for chlorine.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Recorded at 35 NE 26, Miami — this licence has since moved.
Show 10 findings ▾
Nonfood-grade bags used in direct contact with food. Observed raw beef stored inside thank you bags at reach in freezer.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shells eggs stored over RTE romaine lettuce at reach in cooler.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided by email.
Handwash sink used for purposes other than handwashing. Observed inside hand sink a sugar and powdered milk containers stored inside hand sink. Operator removed during inspection.
No chlorine chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
No probe thermometer provided to measure temperature of food products.
Food stored on floor. Observed plastic bottles of water stored on floor under oven pizza.
No Heimlich maneuver/choking sign posted. Provided by email.
Single-service articles not stored inverted or protected from contamination. Observed single service stored above hot box display not inverted.
Working containers of food removed from original container not identified by common name. Observed sugar and powdered milk plastic containers not labeled stored inside hand sink.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Recorded at 35 NE 26, Miami — this licence has since moved.
Show 1 finding ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.