PIZZERIA BELLA NAPOLI
10514 FRONT BEACH RD, Panama City Beach FL 32407 · 850-238-8766
Last inspected Jul 10, 2026 · 11 visits since August 2023
MAY 24
AUG 24
AUG 25
MAR 26
≈ ERRATIC
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Rodent activity present as evidenced by rodent droppings found. Observed approximately 35 rodent droppings: 15 under mixer and 20 next to wall under hose behind mixer.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
4 cases · $2,080
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2025086782 | Aug 15, 2025 | Mar 27, 2026 | $320 |
| 6--2023052870 | Feb 9, 2023 | Oct 12, 2023 | $160 |
| 6--2018057560 | Oct 30, 2018 | Dec 20, 2018 | $800 |
| 6--2018014597 | Mar 14, 2018 | Apr 2, 2018 | $800 |
Inspection history
11 visits, newest first
Jul 10, 2026Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded.
0 High priority1 Intermediate0 Basic
What the inspector wrote — 1 finding
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 cook and 1 server on duty at time of inspection, no proof of food handler training.
Jun 2, 2026Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority2 Intermediate0 Basic
Show 2 findings ▾
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with gelato freezer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Previous establishment plans show hand wash sink in dish room, observed no hand wash sink in dish room. Verified with plan review plans have been submitted, not yet approved.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 cook and 1 server on duty at time of inspection, no proof of food handler training.
Mar 30, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority4 Intermediate0 Basic
Show 4 findings ▾
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with gelato freezer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Previous establishment plans show hand wash sink in dish room, observed no hand wash sink in dish room. Verified with plan review plans have been submitted, not yet approved.
Handwash sink used for purposes other than handwashing. Dishes stored in hand wash sink near dish room.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 1 cook and 1 server on duty at time of inspection, no proof of food handler training.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No water from hot water side of barista bar handwash sink. Maximum temperature of 74F reached on cold side.
Nov 24, 2025Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with ice cream freezer, meat slicer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Plans show hand wash sink in dish room, observed no hand wash sink in dish room.
Oct 22, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with ice cream freezer, meat slicer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Plans show hand wash sink in dish room, observed no hand wash sink in dish room.
Aug 18, 2025Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with ice cream freezer, meat slicer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Plans show hand wash sink in dish room, observed no hand wash sink in dish room.
Aug 15, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.
2 High priority5 Intermediate3 Basic
Show 10 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make table: roasted peppers 70F, sausage 61F, ham 510 sliced tomatoes 60F, shredded mozzarella 55F, pizza sauce 59F, meatballs 68F, per employee items in cooler approximately 2 hours, moved to colder unit during inspection.
Toxic substance/chemical improperly stored. Can of raid stored on shelf over dough table. Employee removed item during inspection.
Establishment does not match most recent plans on file. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed front counter area with ice cream freezer, meat slicer, hot hold cabinets, reach in cooler. Observed barista bar with coffee maker, tea station, and ice bin. Plans show hand wash sink in dish room, observed no hand wash sink in dish room.
Food-contact surface soiled with food debris, mold-like substance or slime. Food debris observed on back side of blade guard.
Handwash sink used for purposes other than handwashing. Dirty dishes stored in cook line hand wash sink.
No soap provided at kitchen handwash sinks and bathroom hand wash sinks. All sinks restocked at time of inspection.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Crystal and Mathew
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Drink on shelf over dough table. Employee moved drink at time of inspection.
Ice buildup in upright reach-in cooler near dish area.
Plumbing system in disrepair. Urinal not flushing.
Aug 6, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels or soap at hand wash sink in kitchen.
Faucet/handle missing at plumbing fixture. Missing faucet at hand wash sink in kitchen.
No handwashing sign provided at a hand sink used by food employees. No hand wash sign in women's bathroom.
May 3, 2024□ Emergency Order Callback CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
May 3, 2024■ Emergency order recommendedComplaint Investigation
Ordered shut on the spot. 4 violations recorded, 3 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
3 High priority1 Intermediate0 Basic
Show 4 findings ▾
Rodent activity present as evidenced by rodent droppings found. Observed approximately 35 rodent droppings: 15 under mixer and 20 next to wall under hose behind mixer.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed mozzarella cheese at 46F and meatballs at 47F.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mozzarella cheese at 46F and meatballs at 47F. Manager threw products away.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener and soda fountain ice chute with mold like substance.
Aug 30, 2023Call Back - Admin. complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 1 violations recorded.
0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.