PLANET OBSTACLE
1150 EMMA OAKS TR # 100, Lake Mary FL 32746 · (407) 233-3750
Last inspected Oct 9, 2025 · 4 visits since October 2023
3 inspections, climbing. The current grade is the best on record.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - no hot water at hand wash sinks in men's restrooms
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. - maintenance items stored on same rack next to caned beverages
Water leaking from pipe and/or faucet/handle. - below triple sink
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
No hot running water at three-compartment sink. - valve turned off. Manager turned back on.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. - no hot water at hand wash sinks in men's restrooms
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
No hot running water at mop sink.
Storage of basketballs and stuffed animal above beverage on dry storage rack.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No hot running water at three-compartment sink.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No certificates available, office is locked
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.