PLAYA BOWLS
1100 N CONGRESS AVE STE 110, Boynton Beach FL 33426 · 561-336-3763
Last inspected Jul 24, 2026 · 6 visits since February 2024
FEB 24
SEP 24
JUL 25
JUL 26
≈ ERRATIC
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 3 door glass cooler: cashew milk (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 2--2017036901 | Jul 10, 2017 | Oct 17, 2017 | $200 |
Inspection history
6 visits, newest first
Jul 24, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
6 High priority0 Intermediate2 Basic
What the inspector wrote — 8 findingsThe state's own report →
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 3 door glass cooler: oatmeal (47F - Cooling) at 9:32am; cooling since 8:30pm on 7/23 At current rate of cooling product did not reach 41F within 6 hours. See stop sale.
Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. 3 door glass cooler: oatmeal (47F - Cooling) at 9:32am; cooling since 8:30pm on 7/23 At current rate of cooling product did not reach 41F within 6 hours. See stop sale.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 3 door glass cooler: cashew milk (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 3 door glass cooler: cashew milk (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, held in cooler overnight. See stop sale.
Show the remaining 4 findings ▾
Toxic substance/chemical improperly stored. Strawberries on counter of triple under all purpose cleaner, cleaning chemicals stored next to canned energy beverages on storage rack. Operator stored all chemicals properly.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added at mop sink.
Bowl or other container with no handle used to dispense food. Portion cup as scoop in granola bin.
Food stored on floor. Gatorade stored on floor in back prep area.
Jul 25, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 23, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 3 recorded.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification. Joseph Coakley owner.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
In-use scoop in non-time/temperature control for safety food not stored with handle above top of food within a closed container of oats. Operator removed.
Nov 15, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Sep 16, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Oat milk 69F, coconut milk 69F, not refrigerated after opening, at front counter. Label reads refrigerate after opening. Manager stated milks were opened about one hour ago. Manage placed milks in cold holding unit.
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Kayla Kenny manager at time of inspection.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Left Bathroom not self closing door is unhinged from self- closer.
Bowl or other container with no handle used to dispense plastic cups used to dispense strawberries and blueberries, at front counter in freezer drawers. Manager removed cups.
Ice scoop handle in contact with ice. Manager removed.
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Chia seed pudding utensil handle inside pudding at front counter. Operator removed.
Feb 12, 2024Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.