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PLAYER 1

8562 PALM PARKWAY, Orlando FL 32836 · 3105602143

Last inspected Jun 5, 2026 · 5 visits since July 2023

Licence typeRestaurant
Seats60
Risk levelRisk Level 1
LicenceSEA5815026
Grade history
JUL 23
JUL 24
JUL 25
MAY 26
JUN 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Observed expired license 4/1/2023 spoke to Bartender notify owner at time of inspection.
High priority/50-17-3/Corrected On-Site
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 5, 2026Inspection Completed - No Further ActionComplaint Investigation (Partial)

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed air conditioner vent has terrible dust accumulation on the vent directly above the bar counter.
Basic/36-34-5
Current Hotel and Restaurant license not displayed. Observed no current copy of restaurant license displayed.
Basic/50-09-4
May 13, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Checked Food Manager certification Jennifer Baker 8/6/2020 has expired, will check on the next unannounced inspection.
Intermediate/53A-03-7
Handwash sink used for purposes other than handwashing. Observed paint brush stored inside hand wash sink located in the bar.
Intermediate/31A-11-4/Corrected On-Site
Current Hotel and Restaurant license not displayed. Observed no current copy of restaurant license. Spoke to owner will print copy.
Basic/50-09-4
Single-service articles not stored inverted or protected from contamination. Observed bowls used for popcorn not protected or inverted stored on the counter.
Basic/25-06-4/Corrected On-Site
Jul 9, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Observed no current copy of restaurant license 4/1/2025, employee will notify Manager.
Basic/50-09-4
Food stored on floor. Observed bottles of water stored on the floor behind the bar.
Basic/08B-38-4
Jul 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written plan for vomiting procedure operator given to Bartender.
Intermediate/11-27-4/Corrected On-Site/Repeat Violation
Current Hotel and Restaurant license not displayed. Observed license from 4/1/2024 expired must provide current license on premises.
Basic/50-09-4
Jul 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed expired license 4/1/2023 spoke to Bartender notify owner at time of inspection.
High priority/50-17-3/Corrected On-Site
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures for clean up of vomit given to operator.
Intermediate/11-27-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.