PO FOLKS
1170 JOHN SIMS PKWY, Niceville FL 32578 · (850)729-2262
Last inspected Apr 4, 2026 · 8 visits since November 2023
5 inspections, climbing. The current grade is the best on record.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2015007122 | Feb 9, 2015 | Mar 16, 2015 | $400 |
Inspection history
8 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Front of house multiple ares - first and second seating areas. Kitchen above ice machine.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling tiles missing. Rear food preparation area above soda bag in box rack and ware wash station.
Ceiling tiles/vents soiled with accumulated dust, or mold-like substance. Multiple ceiling tiles and vents in front dining rooms and kitchen area.
Ceiling/ceiling tile shows damage or is in disrepair. First and second dining room ceilings tiles in disrepair.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Florescent lights in rear food preparation area.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine x3 attempts Repairs conducted during the inspection 100 ppm chlorine
Ceiling tile missing. Above rear preparation area
Kitchen top hot hold wire shelves have accumulation of residues.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 2 findings ▾
Ceiling tile missing in rear preparation area above bag in box soda rack. Multiple ceiling tiles show damage in front dining areas.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple areas of kitchen and Front dining areas. Kitchen to include expo line / Cook line and rear preparation area. Front dining areas including Main and second dining rooms. Cook line ceiling observed to have heavy dust/ debris buildup. Multiple vents and ceiling tiles show evidence of water damage with black mold like substance observed.
Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.
Show 4 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm chlorine
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Line upright Open - Comminuted Beef patties - stored over okra and fries.
Ceiling tile missing in rear preparation area above bag in box soda rack. Multiple ceiling tiles show damage in front dining areas.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Multiple areas of kitchen and Front dining areas. Kitchen to include expo line / Cook line and rear preparation area. Front dining areas including Main and second dining rooms. Cook line ceiling observed to have heavy dust/ debris buildup. Multiple vents and ceiling tiles show evidence of water damage with black mold like substance observed.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling vents soiled with accumulated grease, dust, or mold-like substance. Kitchen area.
Ceiling/ceiling tile shows damage or is in disrepair. Main and secondary dining rooms.
Hole in or other damage to wall. Wall under triple sink and wall between kitchen and rear prep / ware-wash room
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.