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POINT BREAK PIZZA

108 N HWY 71, Wewahitchka FL 32465

Last inspected Jul 17, 2026 · 4 visits since April 2025

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence3300830
Grade history
APR 25
AUG 25
NOV 25
JUL 26
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
What the inspector wrote — 5 findings
Raw animal food stored over/not properly separated from ready-to-eat food. Eggs over ready to eat foods in the back reach in cooler.
High priority/08A-05-6
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk.
Intermediate/02C-03-5
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board.
Intermediate/22-02-4
Carbon dioxide/helium tanks not adequately secured by the swinging door.
Basic/51-11-4
Show the remaining 1 finding ▾
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
The state's own report →
Nov 18, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed a five gallon bucket setting inside the employee hand sink in the back prep area and a sanitizer bucket setting inside the employee sink in the kitchen area. Manager removed both buckets from the employee hand sinks.
Intermediate/31A-11-4/Corrected On-Site
Food stored on floor, posted mix on the kitchen floor.
Basic/08B-38-4
Aug 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Bowl or other container with no handle used to dispense food. Serving cup inside the cheese reach in cooler.
Basic/14-01-5
Apr 9, 2025Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.