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POLLERA’S DELIGHT

2346 W BEAVER ST, Jacksonville FL 32209 · 904-655-6603

Last inspected Aug 11, 2026 · 4 visits since July 2025

Licence typeMobile Food Vehicle
Risk levelRisk Level 2
LicenceMFD2652911
Grade history
JUL 25
MAY 26
AUG 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made pico, house made garlic sauce (50F-51F - Cold Holding) in glass door reach-in cooler. Observed beverage bottles and cans blocking flow of air. Discussed with operator. Operator started to rearrange cooler soiled that ready to eat foods above the beverages to chill.
High priority/03A-02-5/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Aug 11, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Aug 10, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed house made pico, house made garlic sauce (50F-51F - Cold Holding) in glass door reach-in cooler. Observed beverage bottles and cans blocking flow of air. Discussed with operator. Operator started to rearrange cooler soiled that ready to eat foods above the beverages to chill.
High priority/03A-02-5/Corrective Action Taken
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed operator unable to provide proof of CFM during this inspection. No other CFM employed at this establishment.
Intermediate/53A-02-7/Warning
Clean-out cap missing from plumbing line. Observed clean out cap missing from exterior of MFDV.
Basic/29-24-4
Food stored on floor. Observed container of oil and plastic jug of water stored on floor in front of triple sink. Operator removed oil to properly store.
Basic/08B-38-4/Corrected On-Site
In-use knife/knives stored in cracks between pieces of equipment. Observed knife and utensil stored between hand wash sink and triple sink. Operator removed utensils to properly store.
Basic/10-17-4/Corrected On-Site
Mobile food dispensing vehicle service opening not kept closed except during food service. Observed back window of MFDV stayed propped open with fan.
Basic/35B-14-4
May 27, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed multiple bags of cooked empanadas in chest freezer with no dates.
Intermediate/02C-04-5
Jul 17, 2025Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable stored on prep table.
Basic/14-09-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.