PONTE VEDRA CLUB CONVENTION CENTER
200 PONTE VEDRA BLVD, Ponte Vedra Beach FL 32082 · 604.285.1111
Last inspected Apr 28, 2026 · 6 visits since October 2023
5 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Referred for a formal case, which can lead to a fine. 1 violations recorded, 1 high priority.
Show 1 finding ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing from hose side of splitter at mop sink.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vaccum breaker at mop sink missing from split at non-chemical side.
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup around door
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Toxic substance/chemical improperly stored. Spray bottle of multi purpose cleaner stored with glaze and seasoning on bottom shelf of table on cook line, bottle moved
No soap provided at handwash sink. At hand wash station in ware washing area.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. In ware washing area, multiple carts with clean plates facing food contact surface upwards.
Floors not maintained smooth and durable. In walk in cooler around door to walk in freezer.
Unclean building components, attachments or fixtures. Fan guards in walk in cooler.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Carts of clean plates not covered/wrapped in dish area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. No test kit or irreversible thermometer available for high temperature dish machine.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean plates in push carts with top plates not covered or inverted.
Ice buildup in reach-in freezer and/or walk-in freezer. Build up of ice on walk in freezer door.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Rubber gasket on the bulk ice bin has mold like substance spots.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.