POP'S PLACE PIZZA & MORE
3720 CURTIS BLVD UNIT 110, Cocoa FL 32927
Last inspected Feb 9, 2024 · 3 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza by the slice in window at time marked, corrected 1120-420 time mark
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance..
Reach-in cooler interior/shelves have accumulation of soil residues. Pizza make table interior soiled old food debris.
Wall soiled with accumulated grease, food debris, and/or dust.
Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.
Show 5 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit.reach in cooler make table sandwich / salad make table; fully cooked commerically prepared meatballs (50F - Cold Holding); deli ham (53F - Cold Holding); cooked on site from raw chicken wings (53F - Cold Holding); raw ground beef Pattie's (50F - Cold Holding). All item# placed in walk in cooler at end of day, items placed In Unit daily before opening at 11am, found that trash can was blocking air flow to condenser, unit temp dropped 5° within 10 mins once removed. All items placed in walk in cooler to rapid chill. Retemped itemsafter 10 mins only moved 2°
Toxic substance/chemical improperly stored. Spray bottle of disinfectant stored on table with squeeze bottles and hot holding unit. 2 other spray bottles stored same table bottom shelf with fryer oil.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance..
Reach-in cooler interior/shelves have accumulation of soil residues. Pizza make table interior soiled old food debris.
Wall soiled with accumulated grease, food debris, and/or dust.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza by the slice in window at time marked, corrected 1120-420 time mark
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Light shield damaged/in disrepair. Food Dry stock room light fixture without shield.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Stained cutting board on make table.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.