POPEYES
200 GREEN WAY, Keystone Heights FL 32656
Last inspected Jul 28, 2025 · 6 visits since September 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
SEP 23
MAR 24
JUL 24
JAN 25
JUL 25
— STEADY
5 inspections within 18 points of each other. Whatever this kitchen does, it does consistently.
Rodent activity present as evidenced by rodent droppings found. In the dry storage hallway, 4 rodent droppings observed on the ground under shelves around pest control devices. Discussed with operator prior issue and professional pest control services have been out to correct the issue. Employee swept and discarded observed droppings.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jul 28, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Jul 25, 2025Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Rodent activity present as evidenced by rodent droppings found. In the dry storage hallway, 4 rodent droppings observed on the ground under shelves around pest control devices. Discussed with operator prior issue and professional pest control services have been out to correct the issue. Employee swept and discarded observed droppings.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket on side of bulk ice bin not inverted. Operator inverted.
Current Hotel and Restaurant license not displayed. Current license displayed in office area expired 06/01/2025.
Equipment and utensils not properly air-dried - wet nesting. On shelves of warewashing area, clean plastic containers stacked while wet.
Floor soiled/has accumulation of debris. Grease on floor of cook line under hood system and fryer cleaning equipment.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Dipperwell on prep line with water dripping from faucet. Operator turned water faucet to high velocity.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Standup reach in freezer on cook line has grease/debris on freezer where door gaskets meet.
Jan 2, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling personal phone then preparing customers order for drive through with no hand wash step.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. All time/temperature control food for safety in steam well not holding above 135F, gravy (108F - Hot Holding); mashed potatoes (121F - Hot Holding); rice (114F - Hot Holding); beans (111F - Hot Holding), operator states steam table having an issue maintaining temperature range, operator reheated all products over 165F.
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. On shelf next to three compartment sink, clean plastic containers not inverted. Inverted.
Equipment and utensils not properly air-dried - wet nesting. Clean containers stacked while wet on shelf next to three compartment sink.
Floor soiled/has accumulation of debris. Floor under flour shelf by walk in cooler soiled with debris, operator asked employee to clean.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line hood filters have build up of dust.
Jul 25, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate5 Basic
Show 5 findings ▾
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket hung by the rear exterior door not inverted/covered, operator relocated the ice bucket.
Equipment and utensils not properly air-dried - wet nesting. On the storage shelves of the warewashing area, clean containers stacked while wet.
In-use utensil not stored on a clean portion of food preparation or cooking equipment. Food prep scraper stored between cook line prep table and wall, discussed with employee and employee relocated the scrapers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters over fryers have build up of dust. Operator asked employee to prepare to clean after lunch.
Open dumpster lid. Dumpster lid open.
Mar 1, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 4 violations recorded, 1 high priority.
1 High priority0 Intermediate3 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink splitter, no backflow preventer on non chemical dispenser side. Operator installed during inspection.
Interior of oven/microwave has accumulation of black substance/grease/food debris. At prep area, top plate in bottom microwave has splatter debris. Operator had employee clean.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At prep area, exterior of bulk rice container soiled. Operator had employee clean.
Working containers of food removed from original container not identified by common name. At cook line, bulk magnesol container not labeled. Operator labeled.
Sep 29, 2023Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing vacuum breaker at mop sink on non chemical side of splitter with hose attached.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Self closer missing from women's restroom door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.