Eat SafelyIn Florida

POPEYES

4946 S 25 ST, Fort Pierce FL 34981 · 978-835-7334

Last inspected May 14, 2026 · 7 visits since December 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 2
LicenceSEA6603209
Grade history
MAR 24
OCT 24
APR 25
DEC 25
MAY 26
— STEADY

5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Sewage on ground from failed septic system. Outside by septic system is flooded.
High priority/28-16-5/Admin Complaint
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
4--2023071680Dec 14, 2023Jan 16, 2024$400

Inspection history

7 visits, newest first

May 14, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Both doors.
Basic/32-04-4
Ice buildup in reach-in freezer and walk in freezer fry cooler. Operator placed work order.
Basic/14-69-4/Corrective Action Taken/Repeat Violation
Standing water in bottom of reach-in-cooler. Chicken wrap cooler.
Basic/29-49-6/Repeat Violation
Dec 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ For Jean expired 7/25.
Intermediate/53A-03-7
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided.
Intermediate/31B-02-4/Corrected On-Site
Ice buildup in reach-in freezer and/or walk-in freezer. Operator is calling to get serviced.
Basic/14-69-4/Corrective Action Taken/Repeat Violation
Standing water in bottom of reach-in-cooler. Cheesecake cooler. Operator removed.
Basic/29-49-6/Corrected On-Site
Apr 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic/14-69-4
Oct 1, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee with no hair restraint while engaging in food preparation. Informed Manager. Employee corrected.
Basic/13-03-4/Corrected On-Site
Ice buildup in walk-in freezer. Manager aware and has called to get it removed.
Basic/14-69-4/Corrective Action Taken/Repeat Violation
Mar 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Buildup of food debris/soil residue on equipment door handles. Reach freezer door. Door handle of reach in freezer and walk in cooler.
Basic/23-24-4
Floor tiles missing and/or in disrepair. At the mop sink station.
Basic/36-17-5
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer at the fans and ceiling, drip onto wall and floor.
Basic/14-69-4/Repeat Violation
No Heimlich maneuver/choking sign posted. Informed Manager. Provided documentation.
Basic/51-13-4/Corrected On-Site
Dec 14, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Dec 14, 2023■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 3 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Sewage on ground from failed septic system. Outside by septic system is flooded.
High priority/28-16-5/Admin Complaint
A minimum of one bathroom facility is not available for public use. For public or employees
Basic/32-09-4/Admin Complaint
Toilet/urinal not flushing/functioning properly. Both men's and women's bathroom toilets not flushing. Outside lift station is flooded. Operator states repairman is on the way.
Basic/32-23-4/Admin Complaint

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.