POPEYES FAMOUS FRIED CHICKEN 4
11205 SW 152 ST, Miami FL 33157
Last inspected Mar 16, 2026 · 10 visits since July 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
MAR 25
JUN 25
JUN 25
NOV 25
MAR 26
— STEADY
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent Handout to Operator.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
10 visits, newest first
Mar 16, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
What the inspector wrote — 5 findingsThe state's own report →
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed chicken (118 f - Hot Holding)at the front counter. As per manger less than 2 hours. Manager discarded the chicken.
Equipment in poor repair. Observed reach in cooler gasket in the cook line in disrepair.
Floor area(s) covered with standing water. Observed at the back of the establishment. By the walk in freezer.
Floors not constructed to be easily cleanable. Observed floor tiles missing grout throughout the establishment.
Show the remaining 1 finding ▾
Wet mop not stored in a manner to allow the mop to dry. Observed mop inside the bucket.
Dec 3, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler at front counter soiled.
Nov 13, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed nozzles soiled the drive thru area.
Equipment in poor repair. Observed reach in cooler gasket in the cook line in disrepair.
Floor tiles missing and/or in disrepair. Observed floor tiles missing under the fryers.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed sauces shelves soiled located in the drive thru area.
Jun 18, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate6 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed shelves at walk in cooler soiled with mold like substance.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed vents at walk in cooler soiled with debris.
Floor tiles missing and/or in disrepair. Observed floor tiles missing at the fry station.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave closest to the wall at the prep area soiled with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mold like substance at soda machine by takeout window. Observed shelf under front counter by frozen lemonade machine soiled with food debris.
Standing water in floor drain/floor drain draining very slowly. Observed standing water at floor drain at fry station. Plumber arrived during inspection.
Worn, torn and/or soiled floors/carpeting. Observed floor under front counter with a buildup of food debris.
Jun 9, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter at mop sink missing back flow preventer.
No soap provided at handwash sink. Observed no soap at men's room. Manager had employee refill during inspection.
Equipment in poor repair. Observed wall at the walk in cooler in poor repair, where the wall meets the floor.
Floor tiles missing and/or in disrepair. On floor tiles missing at fry station area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda machine soiled with mold Locke substance.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior and shelves of reach in cooler at sandwich station soiled with food debris.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next to sandwich station soiled.
Water leaking from pipe and/or faucet/handle. Observed faucet leaking at mop sink area.
Mar 31, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate7 Basic
Show 8 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter at mop sink missing back flow preventer.
Equipment and utensils not properly air-dried - wet nesting. Observed plastic containers at ware washing area wet nesting. Manager placed container at triple sink to wash.
Floor tiles missing and/or in disrepair. Observed tiles underneath fryer in poor repair broken and missing.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of right microwave soiled with food debris at preparation area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soda dispenser soiled with mold like substance at take out window. Observed soda dispenser soiled with mold like substance at dining area.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed shelves at walk in cooler soiled with debris.
Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken thawed in tub of water not underneath cold running water. Employee placed at walk in cooler for proper thawing.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall next to ice machine with mold like substance. Observed wall between soda dispenser and lemonade machine soiled with debris. Observed wall at work station next to take out window soiled with debris.
Dec 10, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 14 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate13 Basic
Show 14 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Ceiling/ceiling tile shows damage or is in disrepair, throughout the kitchen areas, and dining room.
Dead roaches on premises. Observed one dead roach underneath shelf, located at dry storage.
Dumpster rusted out on bottom.
Floor tiles missing and/or in disrepair, throughout the kitchen areas.
Interior of microwave has accumulation of black substance/grease/food debris, located at preparation area near the three compartment sink.
Light shield damaged/in disrepair. By the ice machine area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed one door reach in cooler gaskets soiled, located at front counter.
Reach-in freezer interior have accumulation of soil residues, located at front counter.
Single-service articles improperly stored. Observed one case of paper cups, and one case of lid for container stored on the floor at dry storage.
Walk-in cooler shelves with rust that has pitted the surface.
Wall soiled with accumulated grease, food debris, and/or dust, throughout the kitchen areas.
Wet mop not stored in a manner to allow the mop to dry.
Apr 5, 2024□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floors not constructed to be easily cleanable. In the all throughout the preparation area.
Apr 5, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
1 High priority1 Intermediate2 Basic
Show 4 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food.in the walk in cooler observed raw chicken stored over cheese. Instructed manager properly separate raw from ready-to-eat food. Employee rearranged the food on site.
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all employees training expired. Andrea Ivory, Daniel Cure, Janet South, Angel Rolle, Donald Smith.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled, located in front of the three compartment sink.
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler at front counter soiled.
Jul 7, 2023Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 9 recorded.
0 High priority5 Intermediate4 Basic
Show 10 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Sent Handout to Operator.
No paper towels or mechanical hand drying device provided at handwash sink. HWS located in the preparation area by the walk in cooler. Employee provided paper towel roll on site.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Detra Oxford, Lakeva Heily, Williams Vickers.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form to PIC.
No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. No sanitizer of any kind available during the inspection. Manager found QT sanitizer bottle on site.
Employee with no hair restraint while engaging in food preparation. Observed an employee prepping food with no hair restraint.
Floors not constructed to be easily cleanable. In the all throughout the preparation area.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop handle in the flour container located by the breading stating at front line.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket stored on shelf above a small prep table located in front of the HWS in the prep area. Employee removed it immediately.
Marked exit/path to marked exit blocked. For reporting purposes only. By a Marinating Spinner Machine.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.