POPEYES LOUISIANA KITCHEN 13217
9309 MERRILL RD, Jacksonville FL 32225 · 877-771-3990
Last inspected Aug 13, 2026 · 11 visits since January 2024
JUL 25
NOV 25
NOV 25
JUN 26
AUG 26
— STEADY
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Wet Batter 64f raw chicken 60f chicken tenders 60f cooked rice 60f
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
11 visits, newest first
Aug 13, 2026□ Call Back - CompliedLicensing Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled with dust
Aug 12, 2026Call Back - Extension given, pendingLicensing Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wet Batter 64f raw chicken 60f chicken tenders 60f cooked rice 60f in walk in cooler more than 4 hours
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled with dust
Aug 11, 2026Warning IssuedLicensing Inspection
Violations found and a warning issued, with a return visit required. 4 recorded, 2 high priority.
2 High priority0 Intermediate2 Basic
Show 4 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Wet Batter 64f raw chicken 60f chicken tenders 60f cooked rice 60f
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Wet Batter 64f raw chicken 60f chicken tenders 60f cooked rice 60f in walk in cooler more than 4 hours
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler soiled with dust
Open dumpster lid.
Jun 3, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 3 recorded.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Personal book bag stored in back dry storage area, moved to hang correctly
Equipment in poor repair. Ac in lobby and in kitchen not functioning properly.
Water leaking from pipe and/or faucet/handle. Handsink in rear of back dish area leaking, employee adjusted
Nov 19, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cupped rice and beans130f on warmer, manager discarded
Open dumpster lid. Closed
Single-service articles not stored inverted or protected from contamination. Fry cartons, manager inverted
Nov 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Mashed potatoes 110f cooked rice 98f red beans 101f. Manager states items were out to cup sides, but in non- working warmer, moved to hot holding cabinet to reheat
No paper towels or mechanical hand drying device provided at handwash sink. Handsink in triple sink area missing paper towels, manager provided paper towels
In-use ice scoop stored on soiled surface between uses. Ice scooper stored in soiled blue holder for ice scooper, moved to triple sink to clean
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Fan covers soiled with dust in walk in cooler - shelving in walk in cooler with white mold-like growth
Open dumpster lid. Employee closed
Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. New Sink,shower&tub 20ft drain cleaning drum stored on shelf next to foil lids, plastic pan covers and pans next to microwave. Manager moved to store correctly
Jul 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Chicken strips 116-130f. Discarded
Food-contact surface soiled with food debris, mold-like substance or slime. Around soda nozzle and around water lever on drink station soiled with mold like substance
Original container of toxic substance or chemical does not bear the manufacturer's label. Large container of white substance. No label, states fryer powder
Open dumpster lid. Closed
Jan 17, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Black beans in walk in cooler less than half a pan no date marking. Manager discarded
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Person open drink on shelf in back dry storage area over poultry batter. Manager discarded
Open dumpster lid. Lid closed
Aug 2, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Gray-black substance around soda nozzles On drink station in drink lobby and drive thru
Open dumpster lid. Closed by employee
May 3, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Buildup of food debris/soil residue on equipment door handles. Soiled exterior of equipment including handles to coolers
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled racks in walk in cooler.
Objectionable odors in areas of the establishment. Odor in walk in cooler.
Jan 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
2 High priority2 Intermediate3 Basic
Show 7 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Havarti cheese in flip top cooler next to deep fryer station was 63F. Person in charge indicated cooler was not operating correctly and discarded the cheese.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker missing from non chemical side of splitter at mop sink.
Food-contact surface soiled with food debris, mold-like substance or slime. Hot Water dispenser located next to walk in freezer has heavy oxidation on dispenser nozzle. Tea dispenser next to drive through window is soiled on the dispenser nozzle.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at hand wash sink across from triple sink. Person in charge added towels.
Equipment and utensils not properly air-dried - wet nesting. Wet nesting on white containers on drying rack next to triple sink and metal containers above triple sink.
Equipment in poor repair. Reach in Refrigerator next to cooking station has torn gaskets.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Flip top cooler next to grilling station is soiled along the area between the hinges. Gaskets on reach in freezer next to cook station is soiled.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.