POPEYES LOUISIANA KITCHEN 2519
1324 DUNN AVE, Jacksonville FL 32218 · 877-771-3990
Last inspected Aug 5, 2026 · 7 visits since September 2023
AUG 24
JAN 25
JUL 25
JAN 26
AUG 26
▲ GETTING WORSE
5 inspections trending down, 21 points off where it started.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In dry storage room, observed 2 flying insects.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Aug 5, 2026Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
4 High priority0 Intermediate8 Basic
What the inspector wrote — 12 findingsThe state's own report →
Live, small flying insects found. Observed live fly on clean plastic container over three compartment sink. Operator swayed away from clean container.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. In the reach in freezer on the cook line, breaded shrimp (69F - Cold Holding); cheese bites (70F - Cold Holding) stored in reach in freezer overnight with breaker tripped off. Operator discarded.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in freezer on the cook line, breaded shrimp (69F - Cold Holding); cheese bites (70F - Cold Holding) stored in reach in freezer overnight with breaker tripped off. Operator discarded.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. No backflow preventer for black hose at mop sink after splitter.
Show the remaining 8 findings ▾
Equipment and utensils not properly air-dried - wet nesting. On shelf over three compartment sink, clean containers stacked while wet.
Equipment in poor repair. Reach in freezer on cook line, torn gasket, metal counter top separated/raised not easily cleanable. Walk in freezer with ice build up on floor, shelves and compressor. Reach in freezer door gasket torn.
Floor, walls and ceiling soiled/has accumulation of debris. Floor of cook line with grease and debris build up in locations of missing floor tiles. Ceiling vent over breading station with mold like substance build up around the vent.
Floors not maintained smooth and durable. Multiple location through kitchen with floor tiles missing or in poor repair.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust build up on side of cook line fryer equipment. Sides of seasoning shaker on top of reach in cooler soiled with food debris.
Old labels stuck to food containers after cleaning. On shelf by bulk ice bin, clean container on shelf with old food debris along edges of interior. Operator removed to warewashing area.
Reach-in cooler interior/shelves have accumulation of soil residues. Interior of flip top reach in cooler at side of cook line with food debris build up.
Water draining onto floor surface. Chub warmer for packaged foods by walk in cooler draining water to the floor.
Jan 16, 2026Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 14 violations recorded, 1 high priority.
1 High priority2 Intermediate11 Basic
Show 14 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink, no backflow preventer on hose bibb with black hose attached.
Handwash sink not accessible for employee use at all times. Handwash sink by ice machine has mop handles blocking sink access.
No soap provided at handwash sink. Handwash sink by ice machine missing soap.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In dining room, ice chute on soda dispenser has black mold-like substance.
Equipment and utensils not properly air-dried - wet nesting. On clean dish shelves, metal pans stacked bed air drying.
Equipment in poor repair. At cook line, reach-in freezer gasket torn.
Floor tiles missing and/or in disrepair. Throughout kitchen, multiple tiles broken, chipped or missing.
Floors, walls and/or ceilings soiled/has accumulation of debris. Floors throughout kitchen including cook line, walk-in freezer and dry storage area room soiled/build up. Walls throughout kitchen including behind breading station, soiled/build up. In dry storage room, ceiling by entrance has brown stains,
Food storage container/container lid cracked or broken. At cook line, bulk flour and breading bin lids cracked.
Garbage on the ground and/or pad around dumpster. Unbagged trash/debris on ground in dumpster enclosure.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At sandwich station, shelves of hot holding unit have build up of grease/food debris. At cook line, exterior of bulk flour container has build up of flour residue,
Reach-in cooler interior/shelves have accumulation of soil residues. At sandwich make station, interior of reach-in cooler solid with food debris and mold-like substance.
Single-service articles improperly stored. In dry storage room, cares of paper containers stored on floor.
Wet mop not stored in a manner to allow the mop to dry. At mop sink area, mops stored in bottom of mop buckets.
Jul 28, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 13 violations recorded, 3 high priority.
3 High priority1 Intermediate9 Basic
Show 13 findings ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At cook line in reach-in freezer, pan of popcorn shrimp stored over bag of fries.
Toxic substance/chemical improperly stored. At dry storage room, can of fly spray stored on shelf with case of spicy marinade.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside on back of building, hose bibb near CO2 tank missing backflow preventer.
No paper towels or mechanical hand drying device provided at handwash sink. In women's restroom, no paper towels.
Bowl or other container with no handle used to dispense food. At cook line in reach-in freezer, togo cup used as scoop,in popcorn shrimp.
Equipment in poor repair. At biscuit area, gasket on biscuit reach-in cooler torn.
Floor tiles missing and/or in disrepair. Throughout kitchen, multiple tiles broken, chipped or missing.
Floors, walls and/or ceilings soiled/has accumulation of debris. Floors throughout kitchen including cook line, walk-in freezer and dry storage area room soiled/build up. Walls throughout kitchen soiled.
Food storage container/container lid cracked or broken. In dry storage room, lid on bulk flour bin cracked.
Garbage on the ground and/or pad around dumpster. Unbagged trash on ground in dumpster enclosure.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At sandwich station, shelves of hot holding unit have build up. At dish area, interior of dump sink soiled.
Plumbing system in disrepair. At handwash sink near back door, drain line disconnected.
Walk-in cooler interior/shelves have accumulation of soil residues. In walk-in cooler, two larger wire storage shelves have build up.
Jan 28, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate7 Basic
Show 10 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose bibb on back of building by CO2 tank, missing back flow preventer.
Food-contact surface soiled with food debris, mold-like substance or slime. In walk-in cooler, speed rack for chicken pans, slides have build up.
Handwash sink not accessible for employee use at all times. At back door area, handwash sink blocked by mop bucket and broom handle.
Ceiling/ceiling tile shows damage or is in disrepair. In dining area, multiple ceiling tiles stained.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cell phone on tea machine, chicken breading station and on bulk flour bin at cook line.
Floor tiles missing and/or in disrepair. Floors throughout kitchen have broken/missing tiles.
Floors,walls and/or ceilings soiled/has accumulation of debris. Floors throughout kitchen including walk-in cooler, walk-in freezer and dry storage area room soiled/build up. Walls throughout kitchen soiled.
Food storage container/container lid cracked or broken. At cook line, lid for bulk flour container cracker.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At cook line, reach-in freezer gasket soiled. At cook line, exterior of bulk flour container soiled. In dry storage room, white bulk container has soiled exterior.
Open dumpster lid. Both lids open on dumpster
Aug 30, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate8 Basic
Show 10 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. In dry storage room, observed 2 flying insects.
Handwash sink not accessible for employee use at all times. At back door area, handwash sink blocked by empty boxes. Operator moved boxes.
Ceiling/ceiling tile shows damage or is in disrepair. In dining area, multiple ceiling tiles stained.
Current Hotel and Restaurant license not displayed. Expired license posted in office.
Floor tiles missing and/or in disrepair. Floors throughout kitchen have broken/missing tiles.
Floors, walls and/or ceilings soiled/has accumulation of debris. Floors at cook line have build up. Walls throughout kitchen soiled.
Food storage container/container lid cracked or broken. At cook line, lid for bulk flour container cracker.
Ice buildup in reach-in freezer and/or walk-in freezer. Walk-in freezer floor covered with ice.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach-in coolers soiled. Exterior of bulk flour container soiled. At sandwich prep area, hot holding unit has build up.
Open dumpster lid. One lid open on dumpster. Operator closed.
Sep 19, 2023Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate8 Basic
Show 10 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line near fryers, batter mix (contains egg and milk) 46F stored for approximately 5.5 hours. Batter discarded. See stop sale.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On cook line near fryers, batter mix (contains egg and milk) 46F stored for approximately 5.5 hours. Batter discarded. See stop sale.
Ceiling/ceiling tile shows damage or is in disrepair. Multiple tiles in dining area (one missing). New tiles are present to install.
Employee personal food not properly identified and segregated from food to be served to the public. Unopened employee drink (cranberry) stored in walk in freezer.
Floors not maintained smooth and durable. Floor in kitchen area.
Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor in walk in cooler. Floor under front counter equipment. Floor in dry storage.
Hole in or other damage to wall. Wall in dry storage by ladder.
Ice buildup in reach-in freezer and/or walk-in freezer. In walk in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gray trash containers in kitchen. Dust pan in mop sink area. Hand truck in dry storage. Speed racks in walk in cooler.
Old labels stuck to food containers after cleaning. Clean storage containers stored on prep table near walk in cooler.
Sep 12, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile in dining area. New tiles are present to install.
Current Hotel and Restaurant license not displayed. No license could be presented. Manager found license during inspection, printed and posted it.
Floors not maintained smooth and durable. Floors in kitchen area.
Floors, walls, and/or ceilings soiled/has accumulation of debris. Floor under fryers in kitchen. Floor in walk in freezer. Floor in dry storage area.
Garbage on the ground and/or pad around dumpster. Dumpster outside of establishment. Ma anger stated employee will clean today.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above fryers in kitchen. Exteriors of multiple gray trash cans.
Open dumpster lid. Dumpster outside of establishment. Lid closed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.