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Home/Pensacola/POPEYES LOUISIANA KITCHEN #30

POPEYES LOUISIANA KITCHEN #30

711 N NAVY BLVD, Pensacola FL 32507

Last inspected Jun 25, 2026 · 5 visits since December 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2702530
Grade history
DEC 23
JUL 24
OCT 25
APR 26
▲ GETTING WORSE

4 inspections, one direction. The current grade is the worst on record.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Jun 25, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Apr 7, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 5 recorded.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection, no proof of employee training available at establishment.
Intermediate/53B-01-5/Warning
Equipment in poor repair. Upon inspection, observed walk-in cooler door in disrepair. Large gap observed at bottom corner of the door in which outside light can be seen from inside walk-in cooler.
Basic/14-11-5
Floor tiles missing and/or in disrepair. Upon inspection, observed broken/missing floor tiles on cook line and in kitchen area at establishment.
Basic/36-17-5
Plumbing system in disrepair. Upon inspection, observed drain pipe at handwashing sink on front line to be disconnected. Bucket observed under sink to catch water from the sink drain.
Basic/29-08-4
Wet mop not stored in a manner to allow the mop to dry. Upon inspection, observed mop stored with mop head on the ground in rear of establishment.
Basic/42-01-4/Repeat Violation
Oct 22, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Upon inspection observed air conditioning vents soiled with dust throughout kitchen.
Basic/36-34-5
Wet mop not stored in a manner to allow the mop to dry.
Basic/42-01-4
Jul 30, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-14-5/Repeat Violation
Dec 7, 2023Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.