PORT CANAVERAL YACHT CLUB INC
910 MULLET RD, Cape Canaveral FL 32920 · 7842292
Last inspected Dec 16, 2025 · 3 visits since February 2024
FEB 24
APR 25
DEC 25
— STEADY
3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed paperwork
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Dec 16, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate11 Basic
What the inspector wrote — 13 findingsThe state's own report →
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.
Cardboard used to line nonfood-contact shelves. Cardboard box used to store utensils
Covered waste receptacle not provided in women's bathroom.
Equipment in poor repair. Gasket to walk-in cooler door in disrepair
Show the remaining 9 findings ▾
Food not stored at least 6 inches off of the floor. Plastic bottles and bags of chips on the floor. Bottom shelf in walk-in cooler does not meet 6" minimum requirements. Operator moved
Food stored in a prohibited area. Under chemical bottles. Operator moved
No Heimlich maneuver/choking sign posted.
No handwashing sign provided at a hand sink used by food employees. Restrooms
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Condenser fan cover in reach-in cooler is soiled
Single-service articles improperly stored. Single service cups on the floor behind bar
Stored food not covered. Open cans in reach-in cooler
Waste line missing at soda gun holster. Behind downstairs bar
Observed electrical wiring in disrepair. For reporting purposes only. No cover plate for switch next to water heater
Apr 30, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Roseanne certification expired in December 2024
No soap provided at handwash sink. In kitchen.
Accumulation of debris inside warewashing machine. Interior corners of doors are heavily soiled
Single-service articles not stored inverted or protected from contamination. Togo containers stored with food contact surfaces facing upwards. Operator inverted
Feb 20, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
1 High priority4 Intermediate3 Basic
Show 8 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored on top shelf over ready to eat foods and condiments. Operator moved
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk, heavy cream and sour cream opened this past Friday are not marked with date opened
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed paperwork
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed documents
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing for bartender Gail.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Downstairs Ice machine has an accumulation of mold like substance behind the deflector plate
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Upstairs women's restroom door does not fully close under own weight
Straws provided for customer self-service not individually wrapped or in an approved dispenser. Unwrapped straws on bar top in reach of guests
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.