POUR HOUSE
3325 PLYMOUTH ST, Jacksonville FL 32205 · 904-527-1147
Last inspected Jul 23, 2025 · 5 visits since July 2023
3 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Spray bottle containing toxic substance not labeled. Unlabeled spray bottle in bar area with clear solution.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave.
Single-service articles improperly stored. Single service cups stored on floor in closet.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided at inspection
Violations found and a warning issued, with a return visit required. 5 recorded, 2 high priority.
Show 5 findings ▾
Food prepared in a private home. See stop sale. Spoke with employee about selling cottage food items at establishment. Employee didn't know selling cottage food items in a licensed establishment was not aligned with the food code. She said she will no longer sell baked goods at this location. Inspector provided to the employee cottage food guidelines and operations form during inspection.
Raw animal food not separated from ready-to-eat food during preparation. Raw hamburger patties stored over fully cooked chicken strips in freezer
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided at inspection
Ceiling tile missing. Ceiling tile missing at entrance to kitchen
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling tile missing. Ceiling tile missing at entrance to kitchen
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in the walk in cooler soiled with dust Walk in cooler gaskets soiled with black mold like substance
Old labels stuck to food containers after cleaning. Old stickers stuck on clean dishes above cooking equipment
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.