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PROMISE CAFÉ & BAKERY

3095 FELL ROAD, West Melbourne FL 32904 · 321-722-7664

Last inspected Feb 17, 2026 · 5 visits since April 2024

Licence typeRestaurant
Seats175
Risk levelRisk Level 1
LicenceSEA1506907
Grade history
APR 24
MAY 25
FEB 26
▼ IMPROVING

3 inspections, climbing. The current grade is the best on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Feb 17, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
What the inspector wrote — 5 findings
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink missing vacuum breaker on splitter hose side.
High priority/29-42-4
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open milk in glass door reach in cooler not date marked. Operator discarded.
Intermediate/02C-03-5/Corrected On-Site
Spray bottle containing toxic substance not labeled. Spray bottle with no label in kitchen.
Intermediate/41-17-4/Corrected On-Site
Old labels stuck to food containers after cleaning. Clean bins on drying rack with old labels.
Basic/16-46-4
Show the remaining 1 finding ▾
Single-service articles improperly stored. Single service food pans stored on floor in pantry
Basic/25-05-4/Corrected On-Site
The state's own report →
Jul 15, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jun 6, 2025Call Back - Extension given, pendingRoutine Inspection

A return visit. The problems were not fixed yet and the kitchen was given more time.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked in cooler reach in glass door cooler Chili and nacho cheese not date marked in walk in cooler
Intermediate/02C-03-5/Return visit Jun 6, 2025 · Time Extended
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning/Return visit Jun 6, 2025 · Time Extended
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted
Basic/24-05-4/Return visit Jun 6, 2025 · Time Extended
Food stored on floor. Coke bottles stored on floor in walk in cooler
Basic/08B-38-4/Return visit Jun 6, 2025 · Deli ham stored on floor Time Extended
May 16, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.

1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly.
High priority/22-41-4/Warning
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk not date marked in cooler reach in glass door cooler Chili and nacho cheese not date marked in walk in cooler
Intermediate/02C-03-5
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Warning
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted
Basic/24-05-4
Cutting board has cut marks and is no longer cleanable. Cutting board on make table
Basic/14-09-4
Food stored on floor. Coke bottles stored on floor in walk in cooler
Basic/08B-38-4
Apr 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

4 High priority1 Intermediate2 Basic
Show 7 findings ▾
Dented/rusted cans present. See stop sale. 1 can chili
High priority/01B-01-4/Repeat Violation
Dishmachine chlorine sanitizer not at proper minimum strength. Air bubbles in line connection to sanitizer. Operator repaired during inspection, 100ppm
High priority/22-41-4/Corrected On-Site
Raw shell eggs over ready to eat foods in reach-in cooler and walk-in cooler
High priority/08A-05-6/Corrected On-Site
Spray hose at mop sink lower than flood rim of sink.
High priority/29-37-4/Corrected On-Site
Water treatment device has not been inspected or serviced according to manufacturer's instructions. Ice machine filtration system serviced March 2, 2023, instructions state 180 days.
Intermediate/29-28-4
Covered waste receptacles not provided in stalls in women's bathroom.
Basic/32-12-5
utensils stored upright with the food-contact surface up.
Basic/24-18-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.