PUB AMERICANA
924 E NEW HAVEN AVE, Melbourne FL 32901
Last inspected Jan 24, 2024 · 2 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pasta dated 9-19 found on 9-27, operator states was made yesterday, corrected date
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $560
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2018021349 | Mar 5, 2018 | Jun 7, 2018 | $160 |
| 4--2015013331 | Feb 19, 2015 | Apr 10, 2015 | $400 |
Inspection history
2 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs stored over cooked pork.
No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at Handwash sink in kitchen.
Bowl or other container with no handle used to dispense food. Soufflé cup in flour.
No handwashing sign provided at a hand sink used by food employees. No sign in unisex bathroom.
Show the remaining 2 findings ▾
Standing water in bottom of reach-in-cooler. In prep cooler on cookline.
Working containers of food removed from original container not identified by common name. Flour not labeled.
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pasta dated 9-19 found on 9-27, operator states was made yesterday, corrected date
Handwash sink used for purposes other than handwashing. Used as dump sink at bar
Bowl or other container with no handle used to dispense food. Using cup no handle in rice flour
In-use tongs stored on equipment door handle between uses. On pizza oven
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood above flat top accumulated grease
Raw fruits/vegetables not washed prior to preparation. Avocados still has stickers on them in cookline unit
Single-service articles improperly stored. On floor in dry storage
Standing water in bottom of reach-in-cooler. Cookline unit
Working containers of food removed from original container not identified by common name. Unlabeled flour and sugar in back storage room
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.