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PUFF 'N STUFF CATERING

249 WINDWARD PASSAGE, Clearwater FL 33767

Last inspected Apr 23, 2026 · 6 visits since August 2023

Licence typeRestaurant
Seats150
Risk levelRisk Level 2
LicenceSEA6218176
Grade history
FEB 24
AUG 24
MAR 25
OCT 25
APR 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

Apr 23, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Food stored on floor in walk in freezer. Items moved to shelf.
Basic/08B-38-4/Corrected On-Site
Oct 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of debris on exterior of warewashing machine.
Basic/16-21-4
In-use utensil not stored with product at 135f, or above. Tongs stored on top of lid of hot held items on steam table.
Basic/10-06-5/Corrected On-Site
Aug 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Scoop for smoothies. Container changed out.
Basic/10-07-4/Corrected On-Site
Unwashed fruits/vegetables stored above ready-to-eat food. Washed grapes and sliced tomatoes stored below unwashed produce. Item corrected.
Basic/08B-17-4/Corrected On-Site
Feb 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
High priority/50-17-3
Torn gasket on raw chicken drawer.
Basic/14-11-5
Aug 17, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Equipment in poor repair. Torn gasket on drawer contains raw chicken under flat top grill.
Basic/14-11-5
Food stored on floor. Two cases of food stored on freezer floor.
Basic/08B-38-4/Corrected On-Site
Unwashed fruits/vegetables stored above ready-to-eat food. Unwashed pineapples stored above ready to eat sauces.
Basic/08B-17-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.