PUNK ROCK PIZZA
821 MAIN ST, Daytona FL 32118 · 904.330.8361
Last inspected May 6, 2026 · 11 visits since July 2023
MAY 24
NOV 24
APR 25
SEP 25
APR 26
≈ ERRATIC
5 inspections, swinging between B and C. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. -1 live roach on wall near ceiling inside employee restroom
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2025091847 | Sep 18, 2025 | Feb 4, 2026 | $400 |
| 4--2025002967 | Nov 13, 2024 | Feb 13, 2025 | $200 |
| 4--2020046387 | Sep 21, 2020 | Nov 2, 2020 | $400 |
Inspection history
11 visits, newest first
May 6, 2026□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Toilet/urinal not flushing/functioning properly. -urinal in men's restroom out of order
Apr 16, 2026Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 7 recorded, 1 high priority.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Rodent activity present as evidenced by rodent droppings found. -1 dropping on floor in bar area at end of bar in between equipment. Manager cleaned up area. -next day follow-up inspection required to verify compliance
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -vent in restroom
Floor soiled/has accumulation of debris. -areas under
Light shield damaged/in disrepair. -light shield damaged above dough mixer
Single-service articles improperly stored. -sleeves of beverage cups on floor in bar
Toilet/urinal not flushing/functioning properly. -urinal in men's restroom out of order
Sep 23, 2025□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Sep 18, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 3 high priority.
3 High priority0 Intermediate3 Basic
Show 6 findings ▾
Roach activity present as evidenced by live roaches found. -1 live roach on wall near ceiling inside employee restroom
Roach excrement and/or droppings present. -roach droppings scattered inside employee restroom, in back storage area
Rodent activity present as evidenced by rodent droppings found. -20 rodent droppings on top shelf/middle shelf/bottom shelf inside dry storage room around box of tissue paper, wrapped single service articles -5 rodent droppings on floor under 3 compartment sink 2 rodent droppings on floor around excess equipment in room adjacent to dry storage room in back -5 droppings on floor around stacks of canned beverages in dry storage room -3 droppings in back room on floor near side of wall by ice machine, 4 near back door
Exterior door has a gap at the threshold that opens to the outside. -front door threshold
Floor soiled/has accumulation of debris. -back storage area
Outer openings not protected during operation and vermin and/or environmental cross contamination present. -front door threshold
Apr 1, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority3 Intermediate5 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -interior surface of cones for soda gun
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. -chlorine test strips on site, quat ammonium concentration used in 3 compartment sink
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -inside bar
Equipment in poor repair. -worn/rusted wire racks for shelving inside reach in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -debris on shelving above 3 compartment sink
Reach-in cooler interior/shelves have accumulation of soil residues.
Standing water in bottom of reach-in-cooler.
urinal not flushing/functioning properly.
Nov 15, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Hole in or other damage to wall/ceiling. -storage area
Nov 13, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
2 High priority1 Intermediate3 Basic
Show 6 findings ▾
Rodent activity present as evidenced by rodent droppings found. -10 rodent droppings on top shelf in back room near soda bibs -5 rodent droppings on top of water heater inside utility room across from stove in kitchen, room is enclosed behind a door with no food/supplies/equipment in vicinity Manager swept up during inspection -10 rodent droppings on top shelf above boxed paper goods/supplies
Rodent nesting materials present. -on floor inside back room inside paper storage area
Spray bottle containing toxic substance not labeled.
Floor area(s) covered with standing water. -near water heater room
Floor soiled/has accumulation of debris. -storage areas
Hole in or other damage to wall/ceiling. -storage area
Jul 11, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority1 Intermediate1 Basic
Show 2 findings ▾
No probe thermometer provided to measure temperature of food products.
Hole in or other damage to wall. -mens restroom, small hole
May 22, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 4 recorded.
0 High priority3 Intermediate1 Basic
Show 4 findings ▾
Manager or person in charge lacking proof of food manager certification.
No probe thermometer provided to measure temperature of food products.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Hole in or other damage to wall. -mens restroom, small hole
Jan 29, 2024Inspection Completed - No Further ActionLicensing Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Vacuum breaker missing at hose bibb
Floor and wall junctures not coved in food preparation/storage/warewashing area.
Hole in or other damage to wall around utility lines
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers.
No handwashing sign provided at a hand sink used by food employees.
Jul 13, 2023Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 8 violations recorded, 2 high priority.
2 High priority0 Intermediate6 Basic
Show 8 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Raw animal food stored over/not properly separated from ready-to-eat food. -raw pan of chicken stored above ready to eat food/condiments
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -strip of colored substance along bottom end of splash guard
Carbon dioxide/helium tanks not adequately secured.
Cardboard used to line food-contact shelves.
Hole in or other damage to wall. -dry storage around utility lines
In-use tongs stored on equipment door handle between uses.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -debris on top shelving in dry storage room under old equipment
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.