PUPUSERIA Y TAQUERIA LAS RAMIREZ
14717 7TH ST, Dade City FL 33523 · 863-443-9835
Last inspected Jun 23, 2026 · 4 visits since March 2024
4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Stop Sale issued on time/temperature control for safety food due to temperature abuse..5lb of Pork measured at 48F placed in unit last night. No prior temperature monitoring documented.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Stop Sale issued on time/temperature control for safety food due to temperature abuse..5lb of Pork measured at 48F placed in unit last night. No prior temperature monitoring documented.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit..5lb of Pork measured at 48F placed in unit last night. No prior temperature monitoring documented.
Bowl or other container with no handle used to dispense food. Bowl used as scoop for flour and sugar in kitchen. Operator removed bowls.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled with debris.
Show the remaining 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Storage shelves above hot holding unit soiled with debris. Gaskets in reach in coolers soiled
Working containers of food removed from original container not identified by common name. Containers of flour not labeled in kitchen.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Cardboard used to line food-contact shelves. White reach in cooler food in bags stored on cardboard
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Nonfood-grade bags used in direct contact with food. Grocery bags being used for food storage with direct food contact
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Gallon milk
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.