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PURE VIBRANCY

434 4 ST N, Saint Petersburg FL 33701

Last inspected May 22, 2026 · 6 visits since December 2023

Licence typeRestaurant
Risk levelRisk Level 2
LicenceNOS6218461
Grade history
MAY 24
NOV 24
APR 25
OCT 25
MAY 26
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Presence of insects, rodents, or other pests. Dead spider on floor under dry storage shelf, staff cleaned and sanitized area
High priority/35A-09-4/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

6 visits, newest first

May 22, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with dust and grease.
Basic/23-03-4
Oct 31, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Fly sticky tape hanging over food/food preparation area/food-contact equipment. Plug in fly sticky trap plugged into an outlet above container of oatmeal stored on prep table. Item was moved.
Basic/35B-08-4/Corrected On-Site
Apr 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Presence of insects, rodents, or other pests. Dead spider on floor under dry storage shelf, staff cleaned and sanitized area
High priority/35A-09-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
Nov 13, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs over potatoes in reach in cooler. Operator stored correctly.
High priority/08A-05-6/Corrected On-Site
Wiping cloth sanitizing solution stored on the floor.
Basic/21-38-4
May 24, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 8, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee cell phone on prep table. Employee removed.
Basic/40-06-5/Corrected On-Site
No handwashing sign provided at a hand sink used by food employees. No employee hand wash sign at shared restroom
Basic/31B-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.