QDOBA MEXICAN EATS
10959 W COLONIAL DR UNIT # 12, Ocoee FL 34761 · 407.554.2132
Last inspected Feb 9, 2026 · 6 visits since September 2023
5 inspections within 6 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Employee threw away plastic container soiled with black mold like substance on clean dish shelf in ware washing area.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee removed watch during inspection.
Employee with ineffective hair restraint while engaging in food preparation. Employees put hats on during inspection.
Exterior door has a gap at the threshold that opens to the outside. Exit door of kitchen.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Under grill
Single-service articles improperly stored. Case of cups on floor under hand sink at office area. Operator removed
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Sink next to triple sink. Manager filled.
Floor area(s) covered with standing water. Under hand sink on cook line. Staff dried the floor.
Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. On counter in lobby next to napkins In kitchen under prep table next to container of salt and case of oil. Manager moved the items next to buckets.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Vacuum breaker missing at splitter added to hose bibb.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Medium white cutting board on make table.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Equipment and utensils not properly air-dried - wet nesting. Plastic containers on storage rack. Manager turned on side to dry.
In-use tongs stored on equipment door handle between uses. On stove. Manager removed.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.