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QUICKSAND

1903 E COLONIAL DR, Orlando FL 32803 · 301-466-0309

Last inspected May 15, 2026 · 2 visits since November 2024

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA5816191
Grade history
NOV 24
MAY 26
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form to chef. Chef will print and keep in folder
Intermediate/11-27-4/Corrective Action Taken
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

May 15, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
What the inspector wrote — 3 findings
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed form to chef. Chef will print and keep in folder
Intermediate/11-27-4/Corrective Action Taken
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Food handler for Jacob expired 2-26
Intermediate/53B-14-5
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Front bathroom door self closing but does not close completely
Basic/32-04-4
Nov 25, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No probe thermometer provided to measure temperature of food products. No probe thermometer
Intermediate/05-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.