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RAXX BILLIARDS

1600 NW FEDERAL HWY S, Stuart FL 34994

Last inspected Sep 26, 2025 · 4 visits since January 2024

Licence typeRestaurant
Seats35
Risk levelRisk Level 1
LicenceSEA5301712
Grade history
JAN 24
MAY 24
DEC 24
SEP 25
— STEADY

4 inspections within 12 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2023
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $320

CaseViolation dateFinal orderAmount
2--2021029004May 17, 2021Oct 1, 2021$320

Inspection history

4 visits, newest first

Sep 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate2 Basic
What the inspector wrote — 6 findings
Handwash sink used for purposes other than handwashing. Observed dark liquid debris on inside of hand wash sink
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink.p in back kitchen
Intermediate/31B-02-4
No probe thermometer provided to measure temperature of food products.
Intermediate/05-08-4
No soap provided at handwash sink in back kitchen
Intermediate/31B-03-4
Show the remaining 2 findings ▾
Interior of toaster oven and microwave has accumulation of black substance/grease/food debris in kitchen
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed inside of hand wash sink soled with dark liquid debris
Basic/23-03-4
The state's own report →
Dec 4, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator renewed license during time of inspection and provided proper documentation.
High priority/50-17-3/Corrected On-Site
Spray bottle containing toxic substance not labeled. Observed bottle of fabulouso solution unlabeled at front counter. Operator labels properly
Intermediate/41-17-4/Corrected On-Site
May 10, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
Show 1 finding ▾
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. At reach in freezer, Uncooked chicken stored over French fries. Advised operator of proper storage.
High priority/08A-02-6
Jan 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

2 High priority1 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License expired 12/1/2023
High priority/50-17-3
Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed Raw chicken over cooked chicken not in commercial packaging reach in freezer. Operator stored properly.
High priority/08A-02-6/Corrected On-Site
No probe thermometer provided to measure temperature of food products. Probe Thermometer inoperable due to no batteries.
Intermediate/05-08-4
Plumbing system in disrepair. Missing faucet at 3 compartment sink.
Basic/29-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.