REAL NEW YORK PIZZA #2
1437 SIMPSON ROAD, Kissimmee FL 34744 · 407-343-0505
Last inspected Aug 24, 2026 · 6 visits since August 2023
FEB 24
DEC 24
MAY 25
OCT 25
AUG 26
— STEADY
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw frozen beef stored over frozen pita bread at reach in freezer in dining area
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $1,000
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2018007456 | Jan 22, 2018 | Feb 23, 2018 | $800 |
| 4--2016051986 | Aug 30, 2016 | Jan 4, 2017 | $200 |
Inspection history
6 visits, newest first
Aug 24, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
What the inspector wrote — 5 findingsThe state's own report →
Nonfood-grade bags used in direct contact with food. Grocery bag with garlic knots in reach in cooler in kitchen
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Food stored on floor. Flour under shelving next to make table Operator moved onto shelf
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in kitchen
Show the remaining 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan in glass door reach in cooler next to front counter
Oct 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over sliced pepperoni in reach in cooler under make table Operator moved chicken
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed operator time plan paperwork in Spanish
Employee personal food not properly identified and segregated from food to be served to the public. Several items on top shelf of glass door reach in cooler in kitchen Operator removed
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer next to glass door reach in cooler in kitchen
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler under make table Operator cleaned
Unnecessary items/unused equipment on the premises. Glass door reach in cooler by front counter in lobby, bain marie next to it
May 22, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside at mop sink
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Printed operator time plan
Food stored in a prohibited area. Storage area located in hallway that leads to bathroom
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Frozen treats at reach in freezer at dining area
Single-service articles improperly stored. Case of water stored directly on floor by hallway door
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Chest freezer and reach in glass fridge located in dining area
Dec 9, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Raw frozen beef stored over frozen pita bread at reach in freezer in dining area
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Printed for operator for new employee
Clean utensils or equipment stored in a bathroom, locker room or mechanical room. Warmer stored in bathroom. Operator moved to storage
Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer where grab and go icees are kept
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Frozen icees at dining area
Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Glass reach in freezer located in small dining area
Working containers of food removed from original container not identified by common name. Flour in white container has no label
Feb 16, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Clean utensils or equipment stored in a bathroom, locker room or mechanical room.aClean mixer stored in restaurant bathroom. Per operator he was bringing a cooler into restaurant and had to place it there was he moved the cooler.
Food not stored at least 6 inches off of the floor. Sugar and salt bulk flours stored by three compartment sink on floor.
Food stored in a prohibited area.Syrup bottles stored in bathroom. Per operator he was moving a cooler into the kitchen and had to store the bottles there.
Aug 28, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
2 High priority0 Intermediate3 Basic
Show 5 findings ▾
Spray hose at mop sink lower than flood rim of sink.
Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizzas under 4 hours. 20 minutes ago Educated
Food stored on floor. Canned tomatoes Drink syrups
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets. Reach in chest freezer
Opened employee beverage container in a cold holding unit with food to be served to customers. Opened drink in reach in cooler
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.