REBEL
8711 CYPRESS LAKE DR STE 2, Fort Myers FL 33919
Last inspected Apr 8, 2026 · 5 visits since September 2023
5 inspections, climbing. The current grade is the best on record.
Operating with an expired Division of Hotels and Restaurants license. Operator renewed license at time of inspection.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2021008580 | Feb 4, 2021 | Apr 5, 2021 | $160 |
Inspection history
5 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Bowl or other container with no handle used to dispense granola. Operator removed cup.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Cutting board has cut marks and is no longer cleanable at prep area.
Single-service food container lids box improperly stored on floor. Operator removed the box.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Operator renewed license at time of inspection.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator DBPR HR 5030-104 form.
Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas.
Cutting board has cut marks and is no longer cleanable at prep area.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Nonfood-grade bags used in direct contact with jalapenos peppers.
Handwash sink used for purposes other than handwashing. Observed hand wash sink used to fill container.
No paper towels or mechanical hand drying device provided at handwash sink. Front service hand wash sink.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed form before leaving inspection.
No handwashing sign provided at a hand sink used by food employees. Front service hand wash sink and hand wash sink in dishwash area.
Single-service articles improperly stored. Coffee filters.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.