RED LOBSTER #0464
13300 BISCAYNE BLVD, Miami FL 33181
Last inspected Feb 23, 2026 · 7 visits since August 2023
5 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Buildup of food debris/soil residue on equipment door handles. Oven door handle soiled. Employee cleaned it.
Equipment in poor repair. Reach in cooler gasket in disrepair.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor tiles missing and/or in disrepair. Floor tiles need to be re-grout.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside oven.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Linguine 78°f covered with plastic wrap. Manager uncovered.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside Microwave and oven.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Wall soiled with accumulated grease, food debris, and/or dust. Wall dusty by some tables in lobby area. Manager cleaned them,
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the refrigerator in bar area. Manager put it inside the sanitizer bucket.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine mold like substance in it.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Hose to faucet without vacuum breaker in dishwasher area.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled. Manager washed it.
Wall soiled with accumulated grease, food debris, and/or dust. Wall soiled by dishwasher machine.
Wet wiping cloth not stored in sanitizing solution between uses. On top of the preparation table. Chef put inside the sanitizer bucket solution.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Current Hotel and Restaurant license not displayed.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris inside microwave
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler gasket soiled
Water leaking from pipe and/or faucet/handle. Pipe in disrepair under dishwasher machine
Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth on top of the pre table. Advised manager he corrected it
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.