REMEMBER BRAZILIAN BBQ
2405 S HIAWASSEE RD #10, Orlando FL 32835 · 407.597.0290
Last inspected Jul 23, 2026 · 9 visits since August 2023
MAR 25
SEP 25
JAN 26
JUL 26
JUL 26
≈ ERRATIC
5 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Roach activity present as evidenced by live roaches found. 1 on the floor in the kitchen. Cook killed it and cleaned.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 4--2021001410 | Nov 17, 2020 | Feb 5, 2021 | $400 |
Inspection history
9 visits, newest first
Jul 23, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
1 High priority1 Intermediate5 Basic
What the inspector wrote — 7 findingsThe state's own report →
Stop Sale issued due to food not being in a wholesome, sound condition. Thawed in ROP
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cake located at the front counter.
Show the remaining 3 findings ▾
Light not functioning. Kitchen
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand sink located in the kitchen.
Unnecessary items/unused equipment on the premises. Reach in cooler that doesn't work. Located in the kitchen.
Jul 21, 2026Inspection Completed - No Further ActionLicensing Inspection
Nothing was found. The inspector recorded no violations at all.
0 High priority0 Intermediate0 Basic
Jan 26, 2026□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
1 High priority1 Intermediate5 Basic
Show 7 findings ▾
Roach activity present as evidenced by live roaches found. 1 on the floor in the kitchen. Cook killed it and cleaned.
No probe thermometer provided to measure temperature of food products.
Covered waste receptacle not provided in women's bathroom.
Dead roaches on premises. 3 inside of Old refrigerated prep table. Management cleaned it up.
Equipment in poor repair. Old refrigerated prep table.
Ice buildup in reach-in freezer located on the front counter.
Unnecessary items/unused equipment on the premises. Ice machine located on the front counter. Not in use.
Jan 14, 2026Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Roach activity present as evidenced by live roaches found. 1 on the floor in the kitchen. Cook killed it and cleaned.
Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Sink located in kitchen.
No probe thermometer provided to measure temperature of food products.
Covered waste receptacle not provided in women's bathroom.
Dead roaches on premises. 3 inside of Old refrigerated prep table. Management cleaned it up.
Equipment in poor repair. Old refrigerated prep table.
Ice buildup in reach-in freezer located on the front counter.
Unnecessary items/unused equipment on the premises. Ice machine located on the front counter. Not in use.
Sep 19, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 12 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
0 High priority3 Intermediate9 Basic
Show 12 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At front hand sink
No probe thermometer provided to measure temperature of food products.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Most cooked items in walk in cooler not date marked per operator all made within the past 2 days
Cutting board has cut marks and is no longer cleanable. On prep table
Dead roaches on premises. -1 dead roach under steam table - 5 dead roaches in sticky traps by 3 compartment sink. Operator immediately discarded
Equipment in poor repair. Prep cooler currently not in use
Floor soiled/has accumulation of debris. -under cooking equipment on cook line
Floor tiles missing and/or in disrepair. Under triple sink against wall broken
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. -Pineapple and ginger juice. -Carrot,beet, root ginger, juice -Sorrel juice
Plumbing system in disrepair. -Pipe under triple sink
Standing water in floor drain/floor drain draining very slowly. Standing warer in cront of walk in freezer
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Slow draining hand sink in back kitchen
Mar 5, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 15 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
3 High priority4 Intermediate8 Basic
Show 15 findings ▾
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Bleach not for food contact surfaces. Manager went and bought bleach.
Stop Sale issued due to food originating from an unapproved source. Coconut ginger drops, grater cake, peanut rounds and spice cookies.located on front counter. No address on label. Some items with no label.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. plantains (112F - Hot Holding); chicken (123F - Hot Holding). Less than 4 hours on the line. Advise to add to time control, move items to unit to heat.
Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Cakes and cheese in reach in cooler for customers access.
Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Goat and chicken.
Packaged food not labeled as specified by law. Cakes and cheese in reach in cooler for customers access.
Spray bottle containing toxic substance not labeled. Pink substance staff labeled bottle.
/handle missing at plumbing fixture. Hand sink in the kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Located on front service counter.
Current Hotel and Restaurant license not displayed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphones on counter next to cut vegetables.
Equipment in poor repair. Small refrigerator in kitchen.
Exterior door has a gap at the threshold that opens to the outside.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Coconut ginger drops, grater cake, peanut rounds and spice cookies.located on front counter. No address on label. Some items with no label.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler.
Aug 6, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
0 High priority2 Intermediate6 Basic
Show 8 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Sink on front line and sink in kitchen.
Spray bottle containing toxic substance not labeled. Cleaner in ware wash area
Current Hotel and Restaurant license not displayed.
Faucet/handle missing at plumbing fixture. Cold water handle in hand sink in kitchen will not turn on.
Food storage container/container lid cracked or broken. Lid and bin in walk in cooler
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Chocolate cake on front line.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in cooler and dry storage area.
Outer openings not protected with self-closing doors.
Feb 22, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Floor area(s) covered with standing water. In between walk in cooler and walk in freezer.
In-use wet wiping cloth/towel used under cutting board.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk on freezer.
Outer openings not protected with self-closing doors.
Aug 4, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Recorded at 7613 S ORANGE BLOSSOM TRL, Orlando — this licence has since moved.
0 High priority0 Intermediate6 Basic
Show 6 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent on front line black substance.
Exterior door has a gap at the threshold that opens to the outside.
Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Cakes on front counter.
Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Walk in freezer.
No conspicuously located ambient air temperature thermometer in holding unit. Holding unit at front counter.
Outer openings not protected with self-closing doors.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.